Chicken with Scallions and Avgolemono

Page 106

Cuisine: Greek | Course Type: Main Courses

(1 review)

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Recipe Review

I did not scramble the eggs and the sauce came out perfectly. However, nobody really liked the sauce but me. This is unfortunate because it is very easy. One individual said that the sauce was too strong and one individual said that the sauce had no flavor. The recipe as written was great.

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