Oven-Roasted Ratatouille

Page: www.wsj.com/articles/oven-roasted-ratatouille-11627585039?mod=recipes

Cuisine: French | Course Type: Main Courses

(1 review)

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A shortcut, really easy ratatouille with quite good flavor which is even better the next day. One pan to clean is also a plus. Not as rich and unctuous as the real thing but if the produce is really good, an excellent quick meal.

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