The Encyclopedia of Cajun & Creole Cuisine

Chicken and Sausage Jambalaya
Page 441
Cuisine: Cajun/Creole | Course Type: Main Courses
(1 review)
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Recipe Review
BeckyL from Boulder, CO
A Louisiana favorite! Another dish that may seem intimidating, but as long as you do what Folse says, it will turn out great every time. You can play with the main proteins a bit, as this is essentially a paella style dish.
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