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Cucina Povera

Recipes listed from this edition: 110

Average recipe rating (1 review)

Displaying results 1 to 50.
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Recipe Title	Page	Reviews	Rating
]Erbazzone Reggiano (Savory Swiss Chard and Parmigiano-Reggiano Pie)	83	0
Zuppa Inglese (Pastry Cream and Chocolate Trifle)	287	0
Zuppa di Patate, Castagne e Porcini (Potato, Chestnut and Porcini Soup)	208	0
Zuppa di Lenticchie Umbra (Umbrian Lentil Stew)	190	0
Zuppa d'Orzo Trentino (Savoy Cabbage and Barley Soup)	207	0
Zuppa alla Valpellinese (Fontina and Savoy Cabbage Bread Casserole)	162	0
Zucchini Ripieni alla Ligure (Potato-and-Mushroom Stuffed Zucchini)	44	0
Vincisgrassi Marchigiani (Chicken and Pork Lasagne	104	0
Vignarola (Artichoke, Fava Bean, Pea and Lettuce Stew)	50	0
Trippa al Sugo (Stewed Tripe)	68	0
Torta Pasqualina (Ligurian Spinach and Ricotta Pie)	165	0
Torta di Zucca Gialla (Pumpkin Tart)	281	0
Torta di Pane (Bread Pudding Cake)	270	0
Torta di Mele all'Olio(Apple Olive Oil Cake)	268	0
Torta di Ceci (Tuscan Chickpea Cake)	179	0
Tonno di Coniglio (Rabbit Preserved in Olive Oil)	93	0
Tiella di Patate, Riso e Cozze (Mussel, Potato and Rice Gratin)	128	0
Suppli al Telefono (Roman Fried Rice Balls)	0	0
Sugo di Pomodoro all'Aglio (Garlicky Tomato Sauce)	308	0
Sugo di Pomodoro	311	0
Strocotto di Manzo alla Fiorentina (Florentine Beef Stew)	70	0
Strangolapreti (Spinach Bread Dumplings with Butter and Sage Sauce)	255	0
Stracciatella in Brodo (Roman Egg Drop Soup)	94	0
Smacafam (Sausafe and Cheese Bake)	246	0
Sgombro al Salmoriglio (Grilled Mackerel with Salmoriglio Sauce)	138	0
Schiacciata con l'Uva (Grape Focaccia)	274	0
Sarde in Saor (Sweet-and-Sour Sardines with Onions)	119	0
Saffron Risotto	64	0
Risotto alla Zucca (Roasted Squash Risotto)	31	0
Riso al Nero (Squid Ink Risotto)	127	0
Risi e Bisi (Rice and Pea Soup)	28	0
Rigatoni alla Vaccinara (Oxtail Stew with Rigatoni)	65	0
Ribolllita (Bean and Lacinto Kale Soup)	195	0
Pomodori Secchi	311	0
Pomodori Ripieni di Riso alla Romana (Rice-Stuffed Tomatoes)	43	0
Pomodori Pelati	311	0
Pomoarola	311	0
Pollo alla Cacciatora (Chicken Cacciatore)	98	0
Polenta Concia (Polenta with Butter and Cheese)	223	0
Pizzocheri (Buckwheat Pasta with Cabbage and Cheese)	157	0
Pici Cacio e Pepe (Hand-Puled Pici Pasta with Cheese and Black Pepper)	153	0
Petto di Tacchino Ripieno (Stuffed Turkey Breast Roulade)	109	0
Peperoni Ripieni alla Lucana (Bread-and-Anchovy-Stuffed Sweet Green Peppers)	48	0
Pate di Fegatini (Chicken Liver Spread)	90	0
Pasta, Patate e Provola (Pasta with Potatoes and Cheese)	204	0
Pasta e Fagioli (Pasta and Bean Soup)	185	0
Passatelli Asciutti con Crema di Parmigiano Reggiano (Passatelli with Parmigiano-Reggiano Sauce)	159	0
Passata	311	0
Papa al Pomodoro (Tomato and Bread Soup)	239	0
Panzanella (Tomato and Bread Salad)	250	0

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