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Damon Lee Fowler's New Southern Baking: Classic Flavors for Today's Cook

Recipes listed from this edition: 157

Average recipe rating (1 review)

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Recipe Title Page Reviews Rating

Yeast-Raised Waffles

76

0

Whole Wheat Buttermilk Bread

315

0

White Layer Cake

178

0

Virginia Ham Turnovers

282

0

Vidalia Sweet Onion and Country Ham Tart

261

0

Victoria's Cheesecake (Almond Raspberry Cheesecake)

247

0

Toasted Pecans

18

0

To Render Fresh Lard

21

0

The Round Cast Loaf

296

0

Telfair Currant Tea (or Derby) Shortbread

134

0

Sweet Potato Waffles

93

0

Sweet Potato Tea Buns

306

0

Sweet Potato Tea Bread

174

0

Sweet Potato Griddlecakes

85

0

Sweet Potato Corn Muffins

51

0

Sweet Potato Cobbler

275

0

Sweet Potato Cheesecake

245

0

Summer Fruit Cobbler

271

0

Spoonbread

63

0

Spicy Cheese Straws

144

0

Southern Shortbread

132

0

Southern Breakfast Biscuits

35

0

Sourdough Starter and Sourdough Starter II

319

0

Sourdough Muffins

73

0

Sourdough Cloverleaf Rolls

323

0

Sourdough Cast Cottage Loaves

323

0

Sour Cream Rice Muffins

53

0

Sour Cream Cheddar Drop Biscuits

41

0

Skillet Cornbread

56

0

Single-Acting Baking Powder

13

0

Sherry Cream Tarts

266

0

Seven-Minute Frosting

195

0

Savory Virginia Ham Muffins

50

0

Savannah Rice Waffles

91

0

Savannah Rice Puff

67

0

Savannah Flatbread

47

0

Savannah Cream Biscuits

42

0

Sage and Olive Oil Biscuits

43

0

Rosemary and Ginger-Scented Fried Apple Pies

109

0

Roasted Tomato and Onion Tart

259

0

Rice Pups, or Savory Rice Fritters

99

0

Rice Griddles

89

0

Real Buttercream Frosting

198

0

Raised Pastry for Cobblers and Pot Pies

215

0

Quick Calas

103

0

Puff Pastry

211

0

Prebaking a Pastry Blind (Without Filling)

209

0

Prebaked Puff Pastry Shells

214

0

Plain, or 1, 2, 3, 4 Cake

176

0

Pecan Upside-Down Cake

190

0


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