owned by 
Fat: An Appreciation of a Misunderstood Ingredient with Recipes
Recipes listed from this edition: 3
Average recipe rating (3 reviews)
Recipes listed from all (4) editions: 3 --> Show results from all editions.
Displaying results 1 to 3.
Click a recipe title to view reviews
Recipe Title  | Page | Reviews | Rating |
|---|---|---|---|
Slow-roasted pork belly with fennel and rosemary | 84 | 1 | |
Murgh makhani (Butter chicken) | 44 | 1 | |
Duck fat and grapefruit salad dressing | 165 | 1 |
Login or register to add your own reviews from this cookbook.