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Naples at Table : Cooking in Campania

Recipes listed from this edition: 191

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Recipe Title Page Reviews Rating

A Nineteenth Century Genovese

61

0

Agnello Cacio e Uova (Lamb with a Cheese and Egg Sauce)

289

0

Agnello o Capretto al Forno (Arriganata) (Baked Lamb or Goat)

286

0

Alici Marinate (Marinated Fresh Anchovies)

17

0

Anitra alle Lenticchie -- Entrata di Mallarda con le Lenti (Stewed Duck with Lentils)

304

0

Arancini di Riso/Palle di Riso (Little Oranges of Rice/Rice Balls)

29

0

Baba

402

0

Baccala "Arrecanato" (Casserole of Salt Cod and Potatoes)

265

0

Baccala con Peperoni Arrostiti -- Baccala e Peperoni al Gratin (Casserole of Salt Cod and Roasted Peppers)

263

0

Baccala Fritto (Fried Salt Cod)

261

0

Baccala in Bianco (Salt Cod Salad)

260

0

Bistecca (o Carne) alla Pizzaiola

278

0

Bocconcini di Rana Pescatrice alla Mediterranea (Chunks of Monkfish, Mediterranean Style)

231

0

Braciole al Ragu (Beef Rolls in Meat Sauce)

280

0

Braciolini di Vitello alla Genovese (Veal Rolls in Genovese Sauce)

284

0

Broccoli di Rapa Affogati (Smothered Broccoli Rabe)

316

0

Bruschetta Napoletana

19

0

Bucatelli alla Caruso

157

0

Bucatini con Peperoni Arrostiti (Bucatini with Roasted Peppers)

174

0

Calamari al Gratin (Baked Squid)

248

0

Calamari Fritti (Fried Squid)

253

0

Calamari in Cassuola (Squid Stewed with Tomatoes)

249

0

Calamari Ripieni o Imbottiti (Stuffed Squid)

250

0

Calzoncini (Filled and Fried Dough Crescents)

39

0

Calzone/Pizza Ripiena (Stuffed Pizza)

76

0

Carciofi e Patate in Umido (Braised Artichokes and Potatoes)

313

0

Carciofi Imbottiti (Stuffed Artichokes)

311

0

Carciofi Indorati e Fritti (Batter Dipped Fried Artichokes)

36

0

Cecilia's Genovese

63

0

Chunky Fresh Tomato Sauce

48

0

Cianfotta (Ciambotta) Napoletana Vegetable Stew)

364

0

Cicoli e Papacelle con Patate (Hash of Pork Crackling, Pickled Peppers and Potatoes)

296

0

Coniglio Ischitana (Rabbit in the Style of Ischia)

302

0

Costole di Maiale Beneventana (Pork Chops with Fennel)

294

0

Costole di Maiale con Peperoni sott'Aceto (Pork Chops with Vinegar Peppers)

297

0

Coviglia al Caffe (Coffee Semifreddo)

395

0

Cozze al Gratin (Baked Mussels) Cozze Arriganate (Mussels Oreganata)

240

0

Cozze Impepate (Peppered Mussels)

238

0

Crema di Funghi (Mushroom Cream Sauce)

172

0

Crema Pasticciera I (Thick Pastry Cream)

371

0

Crema Pasticciera II (Thin Pastry Cream)

372

0

Cresciute di Baccala, Olive e Capperi alla Rosa Mazzalla (Rosa Mazzella's Fritters with Salt Cod, Olives and Capers)

26

0

Crocche di Besciamella (White Sauce Croquettes)

30

0

Crocchette (Crocche) di Patate (Potato Croquette)

27

0

Crostate di Tagliolini (Pasta Cakes)

32

0

Crostini Fantasia del Frigorifero (Crostini Fantasy of the Refrigerator)

20

0

Delizia di Marmellata -- Zuppa Tartara (Marmalade Delight)

375

0

Fagiolini in Padella (Sauteed Green Beans)

321

0

Filetto di Pomodoro (Fillet of Tomato Sauce--from Either Fresh or Canned Tomatoes)

49

0

Frittata

221

0


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