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Mediterranean Vegetarian Feasts

Recipes listed from this edition: 134

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Recipe Title Page Reviews Rating

Aegean Herb and Hot Pepper Mix

55

0

Artichokes in Olive Oil (Carciofi Sott'Olio)

48

0

Artichokes, Baby Carrots and Fennel with Orange Vinaigrette

97

0

Baked Feta, Tomato and Pepper with Olive Oil and Oregano (Bouyourdi)

73

0

Balkan Polenta with Feta

193

0

Basic Bread Loaf, Baked in a Casserole

198

0

Basic Tomato Sauce

61

0

Beets, Arugula and Shanklish Salad with Kumquat and Orange Dressing

99

0

Black Eyed Peas with Greens, Tomatoes and Toasted Olive Bread Crumbs

194

0

Blanched Greens (Horta)

108

0

Braised Artichokes and

0

0

Braised Greens and Potatoes with Lemon and Fennel

139

0

Braised Kale with Peppers

151

0

Bread Crumbs with Olives or Capers

59

0

Camargue Risotto with Leeks, Mushrooms, Fresh Fava Beans and Cilantro

185

0

Caper, Scallion and Parsley Spread

85

0

Cauliflower Gratin with Garlic and Anchovies

131

0

Cauliflower Gratin with Garlic and Feta

131

0

Chard Leaves Stuffed with Rice, Vegetables and Herbs

162

0

Chickpea Pancakes (Farinata or Socca)

78

0

Chickpeas and Toasted Bread with Yogurt-Tahini Sauce (Fattet Hummus)

180

0

Classic Caponata: Eggplants, Olives and Capers in Sweet and Sour Sauce

138

0

Cold Yogurt Soup with Cucumber, Herbs and Rose Petals

125

0

Concentrated Vegetable and SeaweedBroth

60

0

Concentrated Vegetable Broth

60

0

Creamy Eggplant Puree (Hunkar Begendi)

135

0

Crispy Cheese Pie (Lazy Woman's Pie) (Tis Tembelas)

171

0

Cucumber Salad with Feta and Mint

107

0

Dried Orange Peel

56

0

Dukkah

57

0

Eggplant and Olive Spread Provencal (Aubergines a la Matrasso)

88

0

Eggplant and Walnut Pastitsowith Olive Oiland Yogurt Bechamel

188

0

Eggplants Imam Bayaldi, Stuffed with Onions, Peppers, Cheese and Nuts

159

0

Fava Beans with Coriander Seeds and Yogurt (Fistugia)

148

0

Fermented Cabbage with Radishes and Turnips

41

0

Flat Bread with Dried Figs, Roquefort Cheese and Rosemary (Lagana)

202

0

Flat Bread with Kumquat and Smoked Cheese

203

0

Fresh and Pickled Cabbage Salad with Herbs

104

0

Fresh Fava Beans with Coriander Seeds, Garlic and Cilantro

148

0

Friselle or Paximadia with Chopped Tomato, Herbs and Feta

75

0

Garlic and Bread Soup with Sage and Bay Leaf (Aigo Boulido)

115

0

Garlic Spread (Skordalia)

70

0

Garlicky Cilantro Paste (Taglieh)

29

0

Grape Leaves Stuffed with Rice, Tomatoes and Pomegranate Molasses

164

0

Grape-Leaf Wrapped Pies with Yogurt and Herb Filling (Asmapita)

154

0

Green Beans with Roasted Peppers and Tomato-Garlic Dressing

101

0

Green Chickpea Hummus

93

0

Green Pepper, Feta and Pistachio Spread

71

0

Green Risotto with Garlic, herbs and Line

191

0

Homemade Phyllo Pastry

36

0


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