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Mediterranean Vegetarian Feasts

Recipes listed from this edition: 134

Average recipe rating (0 reviews)

Displaying results 1 to 50.
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Recipe Title	Page	Reviews	Rating
Tangy Mint Syrup	243	0
Lemon Liqueur	242	0
Simple Syrup	241	0
Thyme Liqueur	241	0
Olive Oil Crackers with Aniseed (Tortas de Aceite)	204	0
Flat Bread with Kumquat and Smoked Cheese	203	0
Flat Bread with Dried Figs, Roquefort Cheese and Rosemary (Lagana)	202	0
Olive Oil Bread	200	0
Savory Biscotti with Herbs	200	0
Basic Bread Loaf, Baked in a Casserole	198	0
Black Eyed Peas with Greens, Tomatoes and Toasted Olive Bread Crumbs	194	0
Balkan Polenta with Feta	193	0
Green Risotto with Garlic, herbs and Line	191	0
Orzo Risotto with Garlic, Herbs and Tomatoes	190	0
Pepper, Mushroom and Walnut Pastitso	189	0
Eggplant and Walnut Pastitsowith Olive Oiland Yogurt Bechamel	188	0
Linguine with Spicy Lentils and Caramelized Onions	186	0
Camargue Risotto with Leeks, Mushrooms, Fresh Fava Beans and Cilantro	185	0
Toasted Bulgur Pilaf	183	0
Milk, Herb and Scallion Baked Rice (Stamatia's Greek-Albanian Briani)	182	0
Chickpeas and Toasted Bread with Yogurt-Tahini Sauce (Fattet Hummus)	180	0
Spinach, Herb and Feta Skillet Pies (Gozleme)	178	0
Rolled Pie with Fermented Cabbage, Peppers, Walnuts and Raisinss	176	0
Orange-Olive Oil Pastry Rolls with Olives and Scallions	175	0
Crispy Cheese Pie (Lazy Woman's Pie) (Tis Tembelas)	171	0
Spinach and Cheese Pie (Spanakotyropita)	168	0
Stuffed Summer Vegetables with Rice, Farro and Pine Nuts	166	0
Grape Leaves Stuffed with Rice, Tomatoes and Pomegranate Molasses	164	0
Chard Leaves Stuffed with Rice, Vegetables and Herbs	162	0
Zucchini Rolls Stuffed with Halloumi	161	0
Eggplants Imam Bayaldi, Stuffed with Onions, Peppers, Cheese and Nuts	159	0
Quince Stuffed with Wheat Berries,Nuts and Raisin	156	0
Grape-Leaf Wrapped Pies with Yogurt and Herb Filling (Asmapita)	154	0
Pistou	153	0
Laurent Gras's Ratatouille Nicoise	152	0
Braised Kale with Peppers	151	0
Scrambled Eggs from Arles (Bruillade a l'Arlesienne)	150	0
Tomato and Olive Oil Scrambled Eggs	150	0
Turkish Tomato and Pepper Scrambled Eggs (Menemen)	150	0
Fava Beans with Coriander Seeds and Yogurt (Fistugia)	148	0
Fresh Fava Beans with Coriander Seeds, Garlic and Cilantro	148	0
Braised Greens and Potatoes with Lemon and Fennel	139	0
Classic Caponata: Eggplants, Olives and Capers in Sweet and Sour Sauce	138	0
Potato Pie (Patatopita)	137	0
Pseudo Moussaka with Spicy Tomato Sauce, Walnuts and Feta	136	0
Creamy Eggplant Puree (Hunkar Begendi)	135	0
Potatoes and Olives in Onion-Tomato Sauce (Patates Yahni)	134	0
Roasted Potatoes with Garlic, Orange and Mustard	132	0
Roasted Root Vegetables and Quinces with Garlic, Orange and Mustard	132	0
Cauliflower Gratin with Garlic and Anchovies	131	0

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