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A Girl And Her Greens: Hearty Meals From The Garden

Recipes listed from this edition: 89

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Recipe Title Page Reviews Rating

Asparagus Quiches with Mint

44

0

Bean and Mushroom Salad

92

0

Beet-Apple Juice

221

0

Bitter Leaves with Pomegranate and Grilled Vegetable Vinaigrette

80

0

Boiled Asparagus with Ramp Bearnaise Sauce

35

0

Boiled Beets, Stems and Greens

76

0

Boiled Potatoes with Butter and Mint

53

0

Braised Collards with Bacon, Vinegar and Chiles

169

0

Braised Peas and Little Gem Lettuce (Petits Pois a la Francaise)

24

0

Broccoli Raab Morning Buns

160

0

Broccoli with Bacon

167

0

Butternut Squash Polenta

145

0

Butternut Squash-Coconut Tart

156

0

Butternut, Sage and Chiles topping for Focaccia

151

0

Buttery, Not-Quite-Mushy Brussels Sprouts

194

0

Cabbage-Stuffed Cabbage

172

0

CabbageKimchi

225

0

Caramel Popcorn with Nuts

246

0

Carrot Top Pesto

234

0

Carrot-Orange Juice with Ginger and Cilantro

220

0

Clarified Butter

37

0

Corn Pudding

122

0

Corn Soup with Cream and Chanterelle Mushrooms

119

0

Creamed Spinach

210

0

Crushed Spring Peas with Mint

21

0

Curried Cauliflower with Peas

190

0

Curried Parsnip Soup

191

0

Dosa

187

0

Eggs in Piperade

104

0

Foccacia

148

0

Fresh Egg Pasta

127

0

Giardiniera

228

0

Greek Salad

81

0

Grilled-Vegetable Vinaigrette

236

0

Hasselback Potatoes with Lardo and Rosemary

56

0

If-It-Ain't-Broke Eggplant Caponata

100

0

Jansson's Temptation

206

0

Kale Polenta

142

0

Kale Puree

235

0

Lumaconi Stuffed with Summer Vegetables

140

0

Morels with Madeira Cream on Toast

208

0

Mushroom Pies with Swiss Chard

153

0

My Favorite Green Juice

219

0

My Garam Masala

240

0

Pappardelle with Chanterelle Mushrooms

134

0

Patatas Bravas

60

0

Piccalilli

230

0

Piedmontese Peppers with Tomato, Basil and Anchovy

107

0

Pot-Roasted Artichokes with White Wine and Capers

31

0

Potato Soup with Garlic and Parsley

62

0


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