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The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City

Recipes listed from this edition: 116

Average recipe rating (0 reviews)

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Recipe Title	Page	Reviews	Rating
Yellowfin Tuna Spaghetti Puttanesca	57	0
White Peach Summer Martini	270	0
Welsh Rarebit	22	0
Watercress Risotto	71	0
Walnut Meringue, Poached Pear and Quince Mess	240	0
Walnut Cherry Cake	223	0
Veal Cheek Goulash	168	0
Vanilla Cream Pots with Tequila Oranges	262	0
Treacle-Cured Pork Belly	182	0
The Avenue	277	0
Tandoori BBQ Chicken	140	0
Taktouka	95	0
Sweet Potato, Bacon and Savoy Cabbage Soup	42	0
Super Bloody Mary	281	0
Summer Pasta with Creme Fraiche, Arugula and Lemon	52	0
Summer Chopped Salad	18	0
Sulla Luna	271	0
Sugar-Brined Salmon with Radish, Cucumber and Pea Shoot Salad	113	0
Spiced Lamb, Chickpeas and Labneh	185	0
Spiced Heritage Carrots, Freekeh and Labneh	81	0
Spanish Cassoulet with Duck Leg Confit, Sobrasada, Ganxet and Migas	152	0
Soup of Peas and Fava Beans	34	0
Smoked Paprika, Piquillo Pepper and Tomato Soup with Chevre Toasts	38	0
Slow-Cooked and Grilled Lamb Ribs, Barbecued Cucumber and Potato Salad	187	0
Shrimp Aguachili Ceviche with Jalapeno and Citrus	11	0
Short Ribs with Chickpeas and Chard	167	0
Sea Bass with Hot Paprika Vinaigrette	124	0
Scallops with Red Nam Yum	107	0
Scallops with Corn Puree and Chile Oil	109	0
Sazerac Jelly	248	0
Santiago Tart	209	0
Saint Clement's Posset	250	0
Sage and Cardamom Gin with Pineapple and Cloves	279	0
Roasted Squash, Braised Lentils, Soft-Boiled Egg, Garlic Yogurt and Dukka	84	0
Roasted Corn and Chorizo Chowder	45	0
Roast Chorizo in a Bun with Onion Marmalade and Paprika Aioli	30	0
Risotto di Peperoni	70	0
Risotto all'Amarone della Valpolicella with Spiced Pumpkin	74	0
Razor Clams with Fava Beans and Serrano Ham	104	0
Ras el Hanout and Buttermilk Loaf	192	0
Quinine Sour	277	0
Purple Sprouting Broccoli with Olive Oil Mash	86	0
Potted Shrimp	6	0
Potted Kiln Salmon	8	0
Potato Chaat with Pomegranate, Mint and Rose Raita	89	0
Pork with South Indian Spices	176	0
Pork Shoulder, Black Pepper and Mascarpone Ragu	68	0
Pork Belly with Apple and Yuzu Puree and Black Bean Sauce	173	0
Polenta with Chestnuts, Ricotta, Squash and Fried Sage	91	0
Poached Kumquats	207	0

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