Other editions (1)

Honey & Co: Food from the Middle East
By Itamar, Packer, Sarit Srulovich
Saltyard Books - 2014
ISBN: 144475467X
Owned by 1 members.

Honey & Co.: The Cookbook

Displaying results 1 to 50.
Click a recipe title to view reviews

Recipe Title	Page	Reviews
Baharat (Savory Spice Mix)	12	0
Sweet Spice Mix	12	0
Whole Preserved Lemons	14	0
Preserved Lemon Slices	15	1
Zehug	16	0
Everything	17	0
Uri Buri Prawns	24	0
Lamb Kubbe Nia	27	0
Sea Bream Kubbe Nia	27	0
Sardines Cured in Vine Leaves	28	0
Mackerel Cured in Oil	32	0
Mackerel with Baby Potatoes and Mint	32	0
Mackerel with Celery, Parsley and Cherry Tomatoes	32	0
Tunisian Style Toasties	32	0
Cured Sea Bream with Pomegranate Juice and Cumin	34	0
Fresh Vegetable Mezze	35	0
Cucumber Pickle	38	0
Sweet Beet Pickle	40	0
Moroccan Carrot Pickle	41	0
Canned Peppers	43	0
Canned Artichokes	46	0
Pink Turnip Pickle	47	0
Turmeric Cauliflower Pickle	48	0
Pickled Chilies	49	0
Pita	56	1
Bukhari Bread	58	0
Potato Bread	61	1
Ashtanur (Griddle Bread)	62	0
Lavoush	64	0
Milk Bun	67	0
Hummus	72	0
Mashawsha	75	0
Dinosaur Eggs	76	0
Matbucha	77	0
Butternut and Tahini Dip with Roasted Hazelnuts	79	0
Celeriac Puree with Burnt Yogurt	80	0
Zucchini Dip with Yogurt & Mint	81	0
Muhamra	82	0
Baba Ganoush (Eggplant & Tahini Dip)	85	0
Labaneh	87	0
Haifa-Style Falafel	93	0
Jerusalem-Style Falafel	93	0
Yemeni-Style Falafel	94	0
Carrot & Butternut Fritters	96	0
Zucchini & Herb Fritters	99	0
Bouikos	101	0
Borekitas	103	0
Tomato & Pomegranate Tabbouleh for High Summer	108	0
Apricot & Pistachio Tabbouleh with Orange Blossom	110	0
Crunchy Root Vegetable Tabbouleh for Winter	112	0

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