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Ottolenghi Test Kitchen

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Recipe Title	Page	Reviews	Rating
2-Scalloped Potatoes with Chimichurri	176	0
Anchovy Butter Crostini with Pink Daikon	44	0
Asparagus Cannelloni with Yogurt Bechamel and Cilantro Pesto	175	0
Asparagus with Labneh, Brown Butter and Burnt Lemon	122	0
Baked Apples with Pumpkin Caramel and Rye Crumbs	242	0
Baked Polenta with Feta, Bechamel and Za'atar Tomatoes	185	0
Beets with Charred Green Onions, Za'atar and Feta Cream	32	0
Black Beans and Rice with Jammy Peppers	87	0
Black Lime Focaccia with Smoky Chipotle Oil	206	0
Blackened Chicken with Caramel and Clementine Dressing	172	0
Bloomin' Leeks with Green Ranch Dressiing	76	0
Blueberry and Cream Cheese Crostata	240	0
Broccolini with Peanut Gochujang Dressing	67	0
Brothy Black Eyed Peas with Grilled Onion Salsa	168	0
Brown Butter Butter Beans with Green Onion Pesto	170	0
Brown Sugar Meringue Roulade with Burnt Honey Apples	232	0
Burnt Eggplant Pickle with Garlic Yogurt	28	0
Butter-Poached Shrimp and Celery Root with Herb Paste	160	0
Butternut Crunch Pie with Pickled Chiles	50	0
Caramelized Fennel with Orzo and Saffron Water	200	0
Celery Root Skewers with Fragrant Chile Oil	201	0
Charred Green Pepper and Bulgur Pllaf with Parsley Oil	204	0
Chaya's Dal Pita with Grilled Tomato Salsa	158	0
Cheese and Mint Ka'ak with Seedy Mix	128	0
Cheesy Baked Crepes with Orange Rayu	192	0
Cheesy Curried Butter Beans on Toast with Pickled Onions	16	0
Chicken Wings with Banana Ketchup	94	0
Chocolate, Orange and Pistachio Buns	236	0
Coconut Broth Shrimp with Fried Aromatics	135	0
Coffee Mousse with Tahini Fudge	229	0
Confit Leeks with Puy Lentils and Leek Cream	90	0
Corn Dutch Baby with Salsa Roja and Curtido	40	0
Corn Nuggets with Hot Sauce	26	0
Couscous Kosheri with Daqa	48	0
Creamed Spinach with Paprika Pinenuts and Cured Yolks	36	0
Creamy Gazpacho with Ginger-Garlic Oil	188	0
Devil's Food Cake	222	0
Double Lemon Chicken with Cheat's Preserved Lemon	24	0
Dreamy Pasta and Beans with Halloumi and Arugula Pesto	153	0
Endive Salad with Maple Walnuts and Tahini Parmesan Dressing	84	0
Feta Dumplings with Fresh Cile Sauce	21	0
Fragrant Coconut Rice with Sizzling Green Onions	196	0
Fried Tagliatelle, Chickpeas and Smoky Tomato Oil	199	0
Ful Mudammas with Green Chile Sauce	82	0
Granita with Chile Lime Pineapple and Crispy Coconut	230	0
Grapefruit and Orange Salad with Coconut Floss	143	0
Green Frittata with Burnt Eggplant and Pomegranate Salsa	166	0
Green Minestrone with Cheat's Preserved Lemon	22	0
Harissa Butter Mushroom Kyiv	72	0
Kalbi Butter Noodles	81	0

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Ottolenghi Test Kitchen

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