Land of Plenty: A Treasury of Authentic Sichuan Cooking
Recipes listed from this edition: 3
Recipes listed from all (2) editions: 4 --> Show results from all editions.
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Recipe Title | Page ![]() | Reviews | Rating |
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Stir-fried potato slivers with chillies and Sichuan pepper | 133 | 1 | |
Cauliflower with smoky bacon | 139 | 1 | |
'Zhong' crescent dumplings (Zhong shui jiao) | 182 | 1 |
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