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All editions

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The Best American Recipes 2005-2006: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet
By Fran McCullough, Molly Stevens, Mario Batali
Houghton Mifflin Harcourt - 2005

(0 recipe reviews)

Owned by 5 members.

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The Best American Recipes 2005-2006: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet
By Fran McCullough, Molly Stevens, Mario Batali
Houghton Mifflin Harcourt - 2005

(0 recipe reviews)

Owned by 8 members.

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The Best American Recipes 2005-2006: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

Recipes listed from all (2) editions: 40

Displaying results 1 to 40.
Click a recipe title to view reviews

 

Recipe Title	Edition	Page	Reviews	Rating
Hickory House Stuffed Pickles	2005	5	0
Roasted Red Pepper Dip with Pomegranate Molasses	2005	8	0
Homemade Ricotta	2005	10	0
Cream Cheese Stuffed Piquillo Peppers	2005	14	0
Pancetta Chips with Goat Cheese and Pear	2005	16	0
La Brea Tar Pit Chicken Wings	2005	17	0
Olive Oil Poached Shrimp with Lemon Anchovy Mayonnaise	2005	18	0
Pancetta and Fennel Tart	2005	20	0
White Wine Pastry Dough	2005	21	0
Asparagus Soup with Blue Cheese Crumbles	2005	26	0
Calhoun School Cream of Cauliflower Soup	2005	28	0
Carrot Ginger Soup with Lime Crème Fraîche	2005	30	0
Roasted Mushroom-Leek Soup with Crispy Pancetta	2005	34	0
Cape Cod Portuguese Kale Soup	2005	36	0
Chickpea Soup with Chorizo and Smoked Paprika	2005	42	0
Portuguese Tomato Soup	2005	44	0
Green Bean Salad with Cream	2005	57	0
Fresh Green Peas and Sugar Snaps in Sesame Dressing	2005	58	0
Tomato Couscous Salad	2005	72	0
Metro Bis Tomato Salad Dressing	2005	73	0
Wild Rice and Chickpea Salad	2005	74	0
Pontormo's Salad	2005	78	0
English Muffin Strata with Tomato, Sausage, and Fontina	2005	90	0
Rosemary & Mustard Sausages	2005	96	0
Rigatoni alla Toto	2005	109	0
Overnight Macaroni and Cheese	2005	110	0
Pastuccia (Baked Polenta with Sausage and Raisons)	2005	116	0
Foil-baked Cod with Ginger, Orange and Cumin	2005	118	0
Broiled Salmon with Tomato Salsa	2005	120	0
Brisket à la Carbonnade	2005	146	0
Spanish Pork Loin Sandwiches with Aioli and Arugula	2005	156	0
Braised Green Beans with Tomato and Fennel	2005	180	0
Spinach and Roasted Red Pepper Gratin	2005	188	0
Butternut Squash and Pecan Gratin with Goat Cheese	2005	190	0
Grits Soufflé	2005	196	0
Spiced Cranberry Sauce	2005	200	0
Parmesan-Poppy Seed Pull-Apart	2005	219	0
Caramelized Peaches	2005	223	0
Triple Caramel Cake	2005	246	0
Brown Sugar-Sour Cream Cheesecake	2005	250	0

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