• main 
• recipe reviews (1)
• book reviews (1)

Martha Stewart's Hors d'Oeuvres Handbook: member book reviews

(1 review)

This is a thick book, half of it contains photographs of the beautiful hors d' oeuvres she makes. She gives you many recipes for making them, but ideas for the many edible bases that can be filled with delectable morsels of food.

report

Showing page 1 of 1 pages