The Winter Vegetarian: A Warm and Versatile Bounty
davamunn from Concord, MA
A good book if you have a root cellar full of rutabagas. To be honest, I only bought this book because it had a recipe for Pulla, or Finnish coffee bread. Little did I know that this recipe is the closest thing to my grandmother's, who never wrote it down. It's really good. You may want to make two batches.
(edited 29th November 2009) report
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