epidemickittykat's Bookshelf

12 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Mastering the Art of French Cooking (2 Volume Set) By Julia Child, Louisette Bertholle, Simone Beck Knopf - 2009		(0 recipe reviews) 52 0
	A16: Food + Wine By Nate Appleman, Shelley Lindgren, Kate Leahy, Ed Anderson Ten Speed Press - 2008		(4 recipe reviews) 15 0
	Sunday Suppers at Lucques: Seasonal Recipes from Market to Table By Suzanne Goin, Teri Gelber Knopf - 2005		(4 recipe reviews) 51 0
	Dolce Italiano: Desserts from the Babbo Kitchen By Gina DePalma, Mario Batali W.W. Norton & Co. - 2007		(12 recipe reviews) 21 0
	It's About Time: Great Recipes for Everyday Life By Michael Schlow, Michael Schlow, Mario Batali, Mario Batali Steerforth - 2005		(0 recipe reviews) 5 0
	Italian Grill By Mario Batali, Judith Sutton Ecco - 2008		(0 recipe reviews) 17 0
	Mario Batali Simple Italian Food: Recipes from My Two Villages By Mario Batali Clarkson Potter - 1998		(15 recipe reviews) 23 0
	The Babbo Cookbook By Mario Batali Clarkson Potter - 2002		(1 recipe review) 20 0
	Morimoto: The New Art of Japanese Cooking By Masaharu Morimoto DK Publishing - 2007		(0 recipe reviews) 3 0
	On the Line By Eric Ripert, Christine Muhlke Artisan - 2008		(0 recipe reviews) 10 0
	Cooking with Daniel Boulud By Daniel Boulud Random House - 1993		(0 recipe reviews) 5 0
	Daniel Boulud's Cafe Boulud Cookbook: French-American Recipes for the Home Cook By Daniel Boulud, Dorie Greenspan Scribner - 1999		(6 recipe reviews) 14 0

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