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120 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	The Lady & Sons, Too!: A Whole New Batch of Recipes from Savannah By Paula Deen Random House Trade Paperbacks - 2001		(0 recipe reviews) 1 0
	The Lady & Sons Savannah Country Cookbook By Paula H. Deen, John Berendt Random House - 1998		(0 recipe reviews) 7 0
	Julia Child and Company By Julia Child Alfred A. Knopf, Inc. - 1978		(0 recipe reviews) 4 0
	Jimmy Schmidt's Cooking Class By Jimmy Schmidt Detroit Free Press - 1994		(0 recipe reviews) 1 0
	Jerk from Jamaica: Barbecue Caribbean Style By Helen Willinsky, Ed Anderson Ten Speed Press - 2007		(0 recipe reviews) 2 0
	Jacques Pepin's The Art Of Cooking Volume 1 By Jacques Pepin Knopf - 1992		(0 recipe reviews) 5 0
	Italy (World of Recipes) By Julie McCulloch Heinemann Library - 2001		(0 recipe reviews) 1 0
	In Praise of Tomatoes: Tasty Recipes, Garden Secrets, Legends & Lore By Ronni Lundy Lark Books - 2004		(0 recipe reviews) 1 0
	I'm Just Here for More Food: Food x Mixing + Heat = Baking By Alton Brown Stewart, Tabori & Chang - 2004		(6 recipe reviews) 42 0
	How to Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 1998		(4 recipe reviews) 29 0
	How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, By Nick Malgieri William Morrow Cookbooks - 1995		(8 recipe reviews) 28 0
	Houston Fine Arts Cookbook By Virginia T. Elverson Univ of Texas Pr - 1984		(0 recipe reviews) 1 0
	Home for the Holidays By Tucson Museum of Art League - 1977		(0 recipe reviews) 1 0
	Home Cheesemaking: Recipes for 75 Delicious Cheeses By Ricki Carroll Storey Publishing, LLC - 2002		(0 recipe reviews) 16 0
	The Hog Island Oyster Lover's Cookbook: A Guide to Choosing and Savoring Oysters, with 40 Recipes By Jairemarie Pomo, Ed Anderson, Leigh Beisch Ten Speed Press - 2007		(0 recipe reviews) 3 0
	Gulf Coast Kitchens: Bright Flavors from Key West to the Yucatán By Constance Snow Clarkson Potter - 2003		(0 recipe reviews) 2 0
	A Guide for the Connoisseur By Pfaelzer Brothers - 2000		(0 recipe reviews) 1 0
	Gourmet's Guide to New Orleans: Creole Cookbook By Natalie Scott, Dorothy Dix Firebird Press - 1999		(0 recipe reviews) 1 0
	Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen By Ruth Reichl Houghton Mifflin Harcourt - 2009		(14 recipe reviews) 56 0
	Good Life Guide and Cookbook By Omaha Steaks - 2000		(0 recipe reviews) 1 0
	Gifts from Your Kitchen (The Bon appetit kitchen collection) By Bon Appetit Knapp Pr - 1983		(0 recipe reviews) 1 0
	The Garlic Lovers' Cookbook, Vol. II By Gilroy Garlic Festival Staff Celestial Arts - 2005		(0 recipe reviews) 3 0
	Frida's Fiestas: Recipes and Reminiscences of Life with Frida Kahlo By Marie-Pierre Colle, Guadalupe Rivera Clarkson Potter - 1994		(0 recipe reviews) 3 0
	Fresh from the Garden: Cooking and Gardening Throughout the Seasons with 250 Recipes By Perla Meyers Clarkson Potter - 1996		(0 recipe reviews) 2 0
	The French Recipe Cookbook By Carole Clements, Elizabeth Wolf-Cohen Smithmark Publishers - 1995		(0 recipe reviews) 1 0
	Fourteen Years of Favorite Food from The Electric Living Center By Public Service Co of Oklahoma - 2000		(0 recipe reviews) 1 0
	A First Book of Japanese Cooking By Masako Yamaoka, Tsuizaki Kodansha America - 1993		(0 recipe reviews) 1 0
	Festive entrees (The Bon appetit kitchen collection) By Knapp Press - 1983		(0 recipe reviews) 1 0
	Favorite Mexican Cooking By Angelita Guerrero Baxter Lane Company - 1972		(0 recipe reviews) 1 0
	Favorite cookies (The Bon appetit kitchen collection) By Unknown Knapp Press - 1983		(0 recipe reviews) 1 0
	Fabulous Italian Recipes: Kitchen-tested Recipes Guaranteed to Delight Your Family & Friends: Mushrooms Antipasto, Fettucine Carbonara, Noodles Alfredo, Saltimbocca Milano, Calamari Neopolitana, Sea Bass Sicilian, Shrimp Scampi, Chicken Marengo, Etc. (1987 Printing, 07009708000) By Johna Blinn, Tom Dorsey, Arthur Friedman, Tom Dorsey, Malvina G. Vogel, Ruth Lundgren, Olive Dempsey, Chris Pines, Caryl Saunders, Claire Boasi, Anita Fial, Pat Mason, A.C. Collins, Arthur Friedman, Irva Mandelbaum, Campbell Soup Company, Baronet Books, P Baronet Books - 1987		(0 recipe reviews) 1 0
	Escoffier: The Complete Guide to the Art of Modern Cookery By H. L. Cracknell, R. J. Kaufmann Wiley - 1983		(0 recipe reviews) 3 0
	Eat Dangerously By Benjamin Lewis, Rodrigo Velloso Hollander and Hechsher. - 1999		(0 recipe reviews) 1 0
	Eat Caribbean By Virginia Burke Simon & Schuster UK - 2005		(0 recipe reviews) 2 0
	Drinks of Hawaii By Paul B Dick Diamond Head Publishers - 1971		(0 recipe reviews) 1 0
	The Donut Book By Sally Levitt Steinberg Storey Publishing, LLC - 2004		(0 recipe reviews) 3 0
	Don't Stop the Cook: A Complete Guide to Caribbean Food Recipes By Blue Water Publishing - 2004		(0 recipe reviews) 1 0
	Delicious Dips By Diane Morgan, Joyce Oudkerk Pool (photographer) Chronicle Books - 2004		(0 recipe reviews) 1 0
	De Grazia & Mexican Cookery By Northland Editors Northland - 1982		(0 recipe reviews) 1 0
	Cupcakes: From the Cake Mix Doctor By Anne Byrn Workman Publishing Company - 2005		(0 recipe reviews) 11 0
	Crock-Pot Best-Loved Recipes By Publications International Ltd. Publications International, Ltd. - 2007		(0 recipe reviews) 1 0
	Creative Bahamian Cooking and Menus By Elsa Miller, Leonard Henry LMH Publishing - 1991		(0 recipe reviews) 1 0
	Craig Claiborne's New York Times Food Encyclopedia By Craig Claiborne Random House Value Publishing - 1994		(0 recipe reviews) 2 0
	A Cook's Tour of San Francisco By Doris Muscatine Scribner - 1963		(0 recipe reviews) 2 0
	Cooking with Pearl Beer By Pearl Brewing Company - 2000		(0 recipe reviews) 1 0
	Cooking with Mickey Around our World By Walt Disney World - 1986		(0 recipe reviews) 2 0
	Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans By Marcelle Bienvenu, Judy Walker Chronicle Books - 2008		(0 recipe reviews) 10 0
	Cooking the Holiday Inn Way By Ruth M Malone - 1963		(0 recipe reviews) 1 0
	COOKING OF THE CARIBBEAN By ROSAMUND GRANT Hermes HOUSE - 2001		(0 recipe reviews) 1 0
	Cooking for Friends By Gordon Ramsay William Morrow Cookbooks - 2009		(0 recipe reviews) 7 0

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