Marlyn's Bookshelf
5 book(s). Click the title of a book to start adding your recipe and book reviews.



Title | Tags | Ratings & Reviews | |
---|---|---|---|
![]() | How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great FoodBy Mark Bittman | ||
![]() | Make It Fast, Cook It Slow: The Big Book of Everyday Slow CookingBy Stephanie O'Dea | ||
![]() | Vegetarian PlanetBy Didi Emmons | ||
![]() | Cooking with All Things Trader Joe'sBy Deana Gunn, Wona Miniati |