Sabbat Entertaining : Celebrating the Wiccan Holidays with Style

By Willow Polson
Citadel - 2002

Your library, Cookery, Spiritual & Conscious, Spirituality, Pagan

Sara Moulton Cooks at Home

By Sara Moulton
Broadway - 2002

Your library, Cookery, Quick & Easy

Sara Moulton's Everyday Family Dinners

By Sara Moulton
Simon & Schuster - 2010

Your library, Cookery, Quick & Easy

Sara's Secrets for Weeknight Meals

By Sara Moulton
Broadway - 2005

Your library, Cookery, Quick & Easy

Seasonal Food: How to Enjoy Food at Its Best with More Than 200 Recipes (A Cook's Bible)

By Susannah Blake
Duncan Baird - 2007

Your library, Cookery, Seasonal & Local

The Seasonal Kitchen: A Return to Fresh Foods

By Perla Meyers
Fireside - 1989

Your library, Cookery, Seasonal & Local

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World

By George Greenstein
Ten Speed Press - 2007

baking, Your library, Cookery

Serving Fire: Food for Thought, Body, and Soul

By Anne Scott, Ruth Reichl, Ruth Reichl, Nancy Fay, Judith Rafaela, Catherine Rose Crowther
Celestial Arts - 1994

Your library, Cookery, Spiritual & Conscious

The Settlement Cook Book 1903

By Simon Kander, Henry Schoenfeld
Dover Publications - 2005

american, Your library, Cookery, Ancient & Historical

The Short-Cut Cook: Make Simple Meals with Surprisingly Little Effort

By Jacques Pepin
William Morrow Cookbooks - 2001

french, Your library, Cookery, Quick & Easy

The Silver Palate Cookbook

By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982

Your library, Cookery

The Silver Palate Good Times Cookbook

By Julee Rosso, Sheila Lukins, Sarah Leah Chase
Workman Publishing Company - 1985

entertaining, Your library, Cookery

Simple French Food

By Richard Olney, Patricia Wells, James Beard
Wiley - 1992

french, Your library, Cookery

Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod

By Kim Barnouin
Running Press - 2010

Your library, Cookery, Spiritual & Conscious, Vegetarian & Vegetables

Skinny Comfort Foods (Skinny Cookbooks Series)

By Sue Spitler
Surrey Books - 1996

healthy, Your library, Cookery

Skinny Grilling: Over 100 Inventive Low-Fat Recipes for Grilling Meats, Fish, Poultry, Vegetables, and Desserts

By Barbara Grunes
Surrey Books - 1995

barbecue, Your library, Cookery

The Sonoma Diet Cookbook

By Connie Guttersen
Meredith Books - 2006

healthy, Your library, Cookery

The Sopranos Family Cookbook: As Compiled by Artie Bucco

By Allen Rucker
Grand Central Publishing - 2008

italian, Your library, Cookery

Soup, Beautiful Soup

By Felipe Rojas-Lombardi
Random House - 1985

Your library, soups & stews, Cookery

The Soup Book

By Louis P. De Gouy
Dover Publications - 1974

soups & stews, Cookery, Seasonal & Local

Soup: A Way of Life

By Barbara Kafka
Artisan - 1998

Soups and salads (Cooking with Bon appetit)

By Bon Appetit
Knapp Press - 1983

Your library, soups & stews, Cookery

The South Beach Diet Cookbook

By Dr. Arthur Agatston MD
Rodale Books - 2004

healthy, Your library, Cookery

The South Beach Diet Quick and Easy Cookbook: 200 Delicious Recipes Ready in 30 Minutes or Less

By Dr. Arthur Agatston MD
Rodale Books - 2005

healthy, Your library, Cookery

The South Beach Diet Super Quick Cookbook: 200 Easy Solutions for Everyday Meals

By Dr. Arthur Agatston MD
Rodale Books - 2010

healthy, Your library, Cookery

The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life

By Joseph Signorile PhD
Rodale Books - 2008

healthy, Your library, Cookery

The South Beach Diet Taste of Summer Cookbook

By Dr. Arthur Agatston
Rodale Books - 2007

healthy, Your library, Cookery

Southern Italian Cooking Family Recipes from the Kingdom of the Two Sicilies

By Jo and Jane Garmey Bettoja
Bantam Books, New York - 1991

italian, Your library, Cookery

Spices and Herbs: Lore and Cookery

By Elizabeth S. Hayes
Dover Publications - 1980

american, Your library, Cookery, Ancient & Historical

Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups

By James Peterson
Wiley - 2000

Your library, soups & stews, Cookery

Stir It Up: Super Skillet Cookbook

By Weight Watchers
Weight Watchers - 2006

healthy, Your library, Cookery

Stonewall Kitchen Harvest: Celebrating the Bounty of the Seasons

By Jim Stott, Jonathan King, Kathy Gunst
Clarkson Potter - 2004

Your library, Cookery, Seasonal & Local

Stonewall Kitchen Winter Celebrations: Special Recipes for Family and Friends

By Jonathan King, Jim Stott
Chronicle Books - 2009

Your library, Cookery, Seasonal & Local

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990

Your library, Cookery, Vegetarian & Vegetables

The Tassajara Bread Book

By Edward Espe Brown
Shambhala - 2011

Cookery, baking

The Taste of Summer

By Diane Worthington
Bantam - 1988

Your library, Cookery, Seasonal & Local

The Taste of the Season: Inspired Recipes for Fall and Winter

By Diane Rossen Worthington, Noel Barnhurst (photographer)
Chronicle Books - 2004

Trattoria Cooking: More than 200 authentic recipes from Italy's family-style restaurants

By Biba Caggiano, Charles Waller
Wiley/Macmillian - 1992

italian, Your library, Cookery

The Ultimate Low-Carb Diet Cookbook: Over 200 Fabulous Recipes to Add Variety and Great Taste to Your Low-Carbohydrate Lifestyle

By Donna Pliner Rodnitzky
Three Rivers Press - 2001

The Ultimate Low-Fat Mexican Cookbook

By Anne Lindsay Greer
Butterworth-Heinemann - 1995

healthy, spanish, Your library, Cookery

The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven (Non)

By Diane Phillips
Harvard Common Press - 2002

appliance, barbecue, Your library, Cookery

The Ultimate Soup Book: 250 Soups for Appetizers, Entrees, and Desserts (Plume)

By Julia Older, Steve Sherman
Plume - 1991

Your library, soups & stews, Cookery

The Ultimate Soup Cookbook (Reader's Digest)

By Reader's Digest
Readers Digest - 2007

Your library, soups & stews, Cookery

Uncle John's original bread book;: Recipes for breads, biscuts, griddle cakes, rolls, crackers, etc

By John Rahn Braué
Pyramid Press - 1974

baking, Your library, Cookery

The Vegetarian Meat and Potatoes Cookbook: 275 Hearty and Healthy Meat-Free Recipes for Steaks, Stews, Burgers, Roasts, Chilis, Casseroles, Pot Pies, ... Pasta, and Other Stick-to-Your-Ribs Favorites

By Robin Robertson
Harvard Common Press - 2002

Your library, Cookery, Vegetarian & Vegetables

The Village Baker: Classic Regional Breads from Europe and America

By Joe Ortiz
Ten Speed Press - 2008

baking, Your library, Cookery

The Virginia Housewife: Or Methodical Cook: A Facsimile of an Authentic Early American Cookbook

By Mary Randolph
Dover Publications - 1993

american, Your library, Cookery, Ancient & Historical

The Way to Cook

By Julia Child
Knopf - 1993

american, Your library, Cookery

Weekend: A Menu Cookbook for Relaxed Entertaining

By Edith Stovel, Pamela Wakefield
Storey Books - 1994

entertaining, Your library, Cookery

Weekend Kitchen, The:: Menus and Recipes for Relaxed Entertaining and Family Fun

By Joanne Lamb Hayes, Bonnie Tandy Leblang
Three Rivers Press - 1992

american, entertaining, Your library, Cookery