Berries

By Roger Yepsen
W. W. Norton & Company - 2006

The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries

By Janie Hibler
William Morrow Cookbooks - 2004

The Best American Recipes 1999: The Year's Top Picks from Books, Magazine, Newspapers and the Internet (Best American Series)

By Suzanne Hamlin, Fran McCullough
Houghton Mifflin Harcourt - 1999

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The Best American Recipes 2000

By Suzanne Hamlin, Fran McCullough
Houghton Mifflin Harcourt - 2000

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The Best American Recipes 2001-2002

By Fran McCullough
Houghton Mifflin Harcourt - 2001

The Best American Recipes 2002-2003 (Best American)

By Fran McCullough, Molly Stevens, Anthony Bourdain
Houghton Mifflin Harcourt - 2002

The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

By Fran McCullough, Molly Stevens, Rick Bayless, Fran McCullough, Molly Stevens, Mario Batali, Fran McCullough, Molly Stevens, Fran McCullough, Molly Stevens, Alan Richman
Houghton Mifflin Harcourt - 2003

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The Best American Recipes 2004-2005: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

By Fran McCullough, Molly Stevens, Bobby Flay
Houghton Mifflin Harcourt - 2004

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The Best American Recipes 2005-2006: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

By Fran McCullough, Molly Stevens, Mario Batali
Houghton Mifflin Harcourt - 2005

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The Best Casserole Cookbook Ever

By Beatrice Ojakangas, Susie Cushner
Chronicle Books - 2008

Best Ever Chocolate Cakes (Mini Cookbooks)

By Anon
Konemann UK Ltd - 1997

Best Food Writing 2001

By Holly Hughes
Marlowe & Co - 2001

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Best Food Writing 2010

By Holly Hughes
Da Capo Lifelong Books - 2010

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Best Food Writing 2012

By Holly Hughes
Da Capo Lifelong Books - 2012

Best Food Writing 2014

By Holly Hughes
Da Capo Lifelong Books - 2014

Best Food Writing 2015

By Holly Hughes
Da Capo Lifelong Books - 2015

Best Food Writing 2016

By Holly Hughes
Da Capo Lifelong Books - 2016

The Best International Recipe: A Best Recipe Classic

By Editors of Cooks Illustrated
Best Recipe Series - 2007

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Best Kept Secrets of the South's Best Cooks: Family Secrets & Test Kitchen Tips Revealed Plus Over 350 Recipes

By Editors of Southern Living Magazine
Oxmoor House - 2010

The Best Light Recipe

By Cook's Illustrated
Harper Collins Canada - 2006

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The Best of Amish Cooking : Traditional and Contemporary Recipes Adaped from the Kitchens and Pantries of Old Order Amish Cooks

By Phyllis P Good
- 1969

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The Best of Amish Cooking : Traditional and Contemporary Recipes Adaped from the Kitchens and Pantries of Old Order Amish Cooks

By Phyllis P Good
Good Books - 1996

The Best of BetterBaking.com: More Than 200 Classic Recipes From the Beloved Baker's Website

By Marcy Goldman
Whitecap Books Ltd. - 2009

The Best of Cooking Light: Over 500 of Our All-Time Greatest Recipes

By Editors of Cooking Light Magazine
Oxmoor House - 2005

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The Best of McCall's: A Treasury of Favorite Recipes

By Elaine Prescott Wonsavage
Field Publications - 1992

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Best of the Best: The Best Recipes from the 25 Best Cookbooks of the Year

By Food & Wine Magazine
American Express Publishing - 2003

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Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year, Vol. 7

By Food & Wine Magazine
American Express Publishing - 2004

Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year)

By Dana Cowin, Kate Heddings
American Express Publishing - 2007

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Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year)

By Dana Cowin, Kate Heddings
American Express Publishing - 2008

Best Of The Best, Vol. 4: 100 Best Recipes from the Best Cookbooks of the Year

By Food & Wine Magazine
AMERICAN EXPRESS - 2001

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Best of the Best Vol. 5: The Best Recipes from the 25 Best Cookbooks of the Year

By Food & Wine Magazine, Food, Wine Magazine
American Express Publishing - 2002

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Best of the Best Vol. 8: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year)

By Food & Wine Magazine
American Express Publishing - 2005

Best of the Best Vol. 9: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year)

By Food & Wine Magazine
American Express Publishing - 2006

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Best of Weight Watchers Magazine : Over 145 Tasty Favorites--All 9 POINTS or Less

By Weight Watchers
Fireside - 2003

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The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More

By Beth Hensperger
Harvard Common Press - 2000

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The Best Recipe

By Editors of Cook's Illustrated Magazine
Boston Common Press - 1999

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Best Recipes Ever

By V. Muller, M. Piepenbrock
Larousse & Co - 1982

The Best Recipes in the World

By Mark Bittman
Broadway - 2005

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The Best Soups in the World

By Clifford A. Wright
Wiley - 2009

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Betty Crocker Quick Fixes: 100 Recipes for the Way You Really Cook (100 Recipes/Way You Cook Today)

By Betty Crocker Editors
Wiley - 2007

Beyond the Great Wall: Recipes and Travels in the Other China

By Jeffrey Alford, Naomi Duguid
Artisan - 2008

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The Big Book of Noodles

By Vatcharin Bhumichitr
Kyle Cathie - 2010

Big Night In: More Than 100 Wonderful Recipes for Feeding Family and Friends Italian-Style

By Domenica Marchetti, Susie Cushner
Chronicle Books - 2008

Biggest Book of Slow Cooker Recipes (Better Homes & Gardens)

By Better Homes & Gardens
Wiley - 2002

Your library

A Bird in the Hand: Chicken recipes for every day and every mood

By Diana Henry
Mitchell Beazley - 2015

A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes

By Mindy Fox
Kyle Books - 2010

Biscotti & Other Low Fat Cookies: 65 Tempting Recipes for Biscotti, Meringues, and Other Low-Fat Delights

By Maria Polushkin
St. Martin's Griffin - 1997

Biscuits, Cookies and Shortbread

By Jacki Pan-Passmore
Konemann Verlagsgesellschaft mbH,Germany - 1997

Bistro Cooking

By Patricia Wells
Workman Publishing Company - 1989

Your library

Bittersweet: Recipes and Tales from a Life in Chocolate

By Alice Medrich, Deborah Jones
Artisan - 2003

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