squakmt's Bookshelf
10 book(s). Click the title of a book to start adding your recipe and book reviews.
Title | Tags | Ratings & Reviews | |
---|---|---|---|
Ad Hoc at HomeBy Thomas Keller | |||
Barefoot Contessa Foolproof: Recipes You Can TrustBy Ina Garten | |||
China Moon CookbookBy Barbara Tropp, Sandra Bruce | |||
The Cuisines of MexicoBy Diana Kennedy | |||
Foods of the World: The Cooking of ChinaBy Emily Hahn | |||
Foods of the World: Pacific and Southeast Asian CookingBy Rafael Steinberg/Time-Life Books | |||
Japanese Cooking: A Simple ArtBy Shizuo Tsuji, M.F.K. Fisher | |||
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the WorldBy Madhur Jaffrey | |||
Madhur Jaffrey's World-of-the-East Vegetarian CookingBy Madhur Jaffrey | |||
Real Thai: The Best of Thailand's Regional CookingBy Nancie McDermott, Jennie Oppenheimer |