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BeckyL's Profile

From: Boulder, CO

Joined: December 21st, 2009

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Greek Taco from The Food Network

Jeff Mauro really captures all the classic gyro flavors in this simplified Greek pita "taco." We added a little extra spice by making a harissa hot sauce to go with it. read more >

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recipe reviews (101)
book reviews (3)
useful review votes (42)

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BeckyL's Bookshelf

75 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Easy Japanese Cooking: Noodle Comfort By Kentaro Kobayashi Vertical - 2009		(0 recipe reviews) 1 0
	Easy Japanese Cooking: Bento Love By Kentaro Kobayashi Vertical - 2009		(0 recipe reviews) 3 0
	Easy Japanese Cooking: Appetizer Rex By Kentaro Kobayashi Vertical - 2009		(0 recipe reviews) 1 0
	Easy Curries (Hachette Cooking) By Jody Vassallo Hachette Illustrated - 2006		(0 recipe reviews) 1 0
	The Deen Bros. Y'all Come Eat By Jamie Deen, Bobby Deen, Melissa Clark Wiley - 2008		(1 recipe review) 6 0
	Da Cajn Critter By Pamela D. Lyles The Cookbook Marketplace - 2008		(0 recipe reviews) 1 0
	Cooking With Cajun Women: Recipes and Remembrances From South Louisiana Kitchens By Nicole Denee Fontenot Hippocrene Books - 2002		(2 recipe reviews) 1 2
	Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans By Marcelle Bienvenu, Judy Walker Chronicle Books - 2008		(0 recipe reviews) 10 0
	Cook with Jamie: My Guide to Making You a Better Cook By Jamie Oliver Michael Joseph - 2006		(3 recipe reviews) 57 0
	Colorado Farmers' Market Cookbook: Delicious Recipes & Tips Fresh from Colorado Farmers' Markets & Chefs By Melissa Craven 3D Press - 2002		(0 recipe reviews) 1 0
	The Charleston Chef's Table: Extraordinary Recipes from the Heart of the Old South By Holly Herrick Three Forks - 2009		(0 recipe reviews) 1 0
	The Best Recipes in the World By Mark Bittman Broadway - 2005		(11 recipe reviews) 58 0
	Asian Tapas: Small Bites, Big Flavors By Christophe Megel, Anton Kilayko, Alain Ducasse, Edmond Ho, Anton Kilayko, Alain Ducasse Periplus Editions - 2004		(0 recipe reviews) 3 0
	Arabesque: A Taste of Morocco, Turkey, and Lebanon By Claudia Roden Knopf - 2006		(15 recipe reviews) 39 0
	100 Great Breads By Paul Hollywood Cassell Illustrated - 2004		(2 recipe reviews) 25 0