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3092 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Cookbook Book By Annahita Kamali, Floriam Bohm Phaidon Press - 2014		(0 recipe reviews) 1 0
	The Taste of America By Colman Andrews Phaidon Press - 2013		(0 recipe reviews) 1 0
	Coi: Stories and Recipes By Daniel Patterson Phaidon Press - 2013		(0 recipe reviews) 2 0
	The Yunnan Cookbook: Recipes from China's land of ethnic diversity By Annabel Jackson, Linda Chia Blacksmith Books - 2014		(0 recipe reviews) 1 0
	The Herbfarm Cookbook By Jerry Traunfeld Scribner - 2000		(3 recipe reviews) 18 0
	Seasonal Spanish Food By José Pizarro Kyle Cathie - 2009		(0 recipe reviews) 3 0
	Italian Food Artisans: Recipes and Traditions By Pamela Sheldon Johns, John Rizzo Chronicle Books - 1999		(0 recipe reviews) 1 0
	Cucina Povera: Tuscan Peasant Cooking By Pamela Sheldon Johns Andrews McMeel Publishing - 2011		(0 recipe reviews) 3 0
	The Cuban Table: A Celebration of Food, Flavors, and History By Ana Sofia Pelaez, Ellen Silverman St. Martin's Press - 2014		(0 recipe reviews) 2 0
	Biscuits: Sweet and Savory Southern Recipes for the All-American Kitchen By Jackie Garvin Skyhorse Publishing - 2015		(0 recipe reviews) 1 0
	The Herbal Kitchen: Cooking with Fragrance and Flavor By Jerry Traunfeld, John Granen William Morrow Cookbooks - 2005		(0 recipe reviews) 10 0
	BROWN EGGS AND JAM JARS (US EDITION): FAMILY RECIPES FROM THE KITCHEN OF SIMPLE BITES By Aimee Wimbush-bourque Pintail - 2015		(0 recipe reviews) 1 0
	The Real Girl's Kitchen By Haylie Duff Razorbill - 2013		(0 recipe reviews) 1 0
	Out of the Pod: Delicious Recipes That Bring the Best Out of Beans, Lentils and Other Legumes By Vicky Jones Ryland Peters & Small - 2015		(0 recipe reviews) 2 0
	Shrimp: a Savor the South® cookbook (Savor the South Cookbooks) By Jay Pierce The University of North Carolina Press - 2015		(0 recipe reviews) 1 0
	Everyday Fancy: 65 Easy, Elegant Recipes for Meals, Snacks, Sweets, and Drinks from the Winner of MasterChef Season 5 on FOX By Courtney Lapresi Stewart, Tabori and Chang - 2015		(0 recipe reviews) 1 0
	Scook: The Complete Cookery Course By Anne-Sophie Pic Jacqui Small LLP - 2015		(0 recipe reviews) 1 0
	Harold Dieterle's Kitchen Notebook: Hundreds of Recipes, Tips, and Techniques for Cooking Like a Chef at Home By Harold Dieterle, Andrew Friedman Grand Central Life & Style - 2014		(0 recipe reviews) 1 0
	Southern Living Ultimate Book of BBQ: The Complete Year-Round Guide to Grilling and Smoking By The Editors of Southern Living, Chris Prieto Oxmoor House - 2015		(0 recipe reviews) 1 0
	Truly Madly Pizza: One Incredibly Easy Crust, Countless Inspired Combinations & Other Tidbits to Make Pizza a Nightly Affair By Suzanne Lenzer, Mark Bittman Rodale Books - 2015		(0 recipe reviews) 2 0
	Supper at Rancho Gordo By Steve Sando Rancho Gordo New World Specialty Foods - 2014		(0 recipe reviews) 1 0
	The Broad Fork: Recipes for the Wide World of Vegetables and Fruits By Hugh Acheson, Rinne Allen Clarkson Potter - 2015		(7 recipe reviews) 3 0
	Sweet Paul Eat and Make: Charming Recipes and Kitchen Crafts You Will Love By Paul Lowe Rux Martin/Houghton Mifflin Harcourt - 2014		(0 recipe reviews) 1 0
	A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) By Anna Jones, Jamie Oliver Fourth Estate Ltd - 2014		(0 recipe reviews) 1 0
	Deep South Dish: Homestyle Southern Recipes (Best of the Best Presents) By Mary Foreman Quail Ridge Press - 2015		(3 recipe reviews) 2 0
	New Prairie Kitchen: Stories and Seasonal Recipes from Chefs, Farmers, and Artisans of the Great Plains By Summer Miller, Dana Damewood Agate Midway - 2015		(0 recipe reviews) 1 0
	The Minnesota Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes (Homegrown Cookbooks) By Tim King, Alice Tanghe, Garrison Keillor, Anthony Brett Schreck Voyageur Press - 2008		(0 recipe reviews) 1 0
	New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England By Sarah Leah Chase, Ina Garten Workman Publishing Company - 2015		(0 recipe reviews) 2 0
	The Islands of Greece: Recipes from Across the Greek Seas By Rebecca Seal, Steven Joyce Hardie Grant Books - 2015		(0 recipe reviews) 1 0
	Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta By Jenn Louis, Ed Anderson, Mario Batali Chronicle Books - 2015		(0 recipe reviews) 2 0
	Bake Happy: 100 Playful Desserts with Rainbow Layers, Hidden Fillings, Billowy Frostings, and more By Judith Fertig Running Press - 2015		(4 recipe reviews) 2 0
	The Barbecue Lover's Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grilling By Cheryl Alters Jamison, Bill Jamison Harvard Common Press - 2015		(0 recipe reviews) 1 0
	Pigs & Pork: River Cottage Handbook No.14 By Gill Meller Bloomsbury USA - 2015		(0 recipe reviews) 1 0
	Dominique Ansel: The Secret Recipes By Dominique Ansel, Thomas Schauer Simon & Schuster - 2014		(0 recipe reviews) 3 0
	The Good Cook's Book of Tomatoes: A New World Discovery and Its Old World Impact, with more than 150 recipes By Michele Anna Jordan, Liza Gershman, Flo Braker Skyhorse Publishing - 2015		(0 recipe reviews) 1 0
	The Foothills Cuisine of Blackberry Farm: Recipes and Wisdom from Our Artisans, Chefs, and Smoky Mountain Ancestors By Sam Beall, Marah Stets Clarkson Potter - 2012		(0 recipe reviews) 1 0
	Charlie Palmer's American Fare: Everyday Recipes from My Kitchens to Yours By Charlie Palmer Grand Central Life & Style - 2015		(0 recipe reviews) 1 0
	The Good Cook's Book of Mustard: One of the World’s Most Beloved Condiments, with more than 100 recipes By Michele Anna Jordan, Liza Gershman, Madeleine Kamman Skyhorse Publishing - 2015		(0 recipe reviews) 1 0
	Honey and Jam: Seasonal Baking from My Kitchen in the Mountains By Hannah Queen Stewart, Tabori & Chang - 2015		(0 recipe reviews) 3 0
	12 Bones Smokehouse: A Mountain BBQ Cookbook By Bryan King, Angela King, Shane Heavner, Mackensy Lunsford Voyageur Press - 2015		(0 recipe reviews) 1 0
	Peru: The Cookbook By Gastón Acurio Phaidon Press - 2015		(0 recipe reviews) 1 0
	Tex-Mex From Scratch By Jonas Cram Pavilion - 2014		(0 recipe reviews) 1 0
	Home: Recipes to Cook with Family and Friends By Bryan Voltaggio Little, Brown and Company - 2015		(0 recipe reviews) 1 0
	Season with Authority: Confident Home Cooking By Marc Murphy, Olga Massov Houghton Mifflin Harcourt - 2015		(0 recipe reviews) 1 0
	The Lemon Cookbook: 50 Sweet & Savory Recipes to Brighten Every Meal By Ellen Jackson Sasquatch Books - 2015		(0 recipe reviews) 1 0
	Cuisine Nicoise: Sun-kissed Cooking from the French Riviera By Hillary Davis Gibbs Smith - 2013		(0 recipe reviews) 1 0
	Sesame & Spice: Baking from the East End to the Middle East By Anne Shooter Headline Book Publishing - 2015		(0 recipe reviews) 1 0
	Jacques Pepin More Fast Food My Way By Jacques Pepin Houghton Mifflin Harcourt - 2008		(1 recipe review) 21 0
	Gino's Veg Italia!: 100 Quick and Easy Vegetarian Recipes By Gino D'Acampo Hodder & Stoughton - 2015		(0 recipe reviews) 1 0
	More Mexican Everyday: Simple, Seasonal, Celebratory By Rick Bayless, Deann Groen Bayless, David Tamarkin W. W. Norton & Company - 2015		(1 recipe review) 3 0

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