Cindyedge's Profile

Joined: June 2nd, 2015


Latest review:

January 14th, 2018

Creamy Peanut Slaw from Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck

As written, this recipe boring, flat, not at all compelling. I was able to rescue the recipe by adding some honey (I am not vegan but if you are, agave syrup would work) to balance the spicy flavors and... read more >


recipe reviews (9)
book reviews (0)
useful review votes (1)

Cindyedge's Bookshelf

111 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Best of Gourmet 1994 Edition

By Gourmet Magazine Editors
Random House - 1994


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Best of Gourmet: 1992 Edition

By Gourmet Magazine Editors
Random House Value Publishing - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Best of Gourmet : 1993 Edition

By Gourmet Magazine Editors
Random House - 1993


(0 recipe reviews)
owned by 2 my recipe reviews 0

Best of Friends, Festive Occasions

By Darlene Glantz Skees, Jodi Jensen, Ann Bishop
Farcountry Press - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

Best of Friends, Etc Cookbook (Best of Friends Cookbooks)

By Darlene Glantz Skees
- 1987


(0 recipe reviews)
owned by 4 my recipe reviews 0

Bayou Cuisine: Its Tradition and Transition

By
St. Stephens Episcopal Church - 1972


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

Baking With Jim Dodge

By Jim Dodge, Elaine Ratner, Lauren Jarrett
Simon & Schuster - 1991


(0 recipe reviews)
owned by 3 my recipe reviews 0

Australian Women's Weekly Salads Simple, Fast & Fresh

By
ACP Publishing Pty Limited - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

And Roses for the Table: A Garden of Recipes

By The Junior League of Tyler Inc
The Cookbook Marketplace - 1997


(0 recipe reviews)
owned by 3 my recipe reviews 0

Adventures in the Kitchen: 175 New Recipes from Spago, Chinois on Main, Postrio and Eureka

By Wolfgang Puck
Random House - 1991


(0 recipe reviews)
owned by 5 my recipe reviews 0