The Barefoot Contessa Cookbook
Popular Recipes
Recipes listed from this edition: 94
Recent Reviews
Raspberry Corn Muffins reviewed by kateq
These are very good and they make exactly 12 muffins---but only if you use "Texas-sized" muffin pans. I subbed canola oil for the butter and buttermilk for the milk and piped my homemade raspberry preserves in the top. So pretty!
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Curried Couscous reviewed by pumpkinspice
Peach & Raspberry Crisp reviewed by pumpkinspice
Vegetable Coleslaw reviewed by pumpkinspice
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