Cooksbakesbooks' Bookshelf

865 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The new French cooking: Minceur cuisine extraordinaire By Armand Aulicino Grosset & Dunlap - 1976		(0 recipe reviews) 2 0
	The New Professional Chef By Mary Deirdre Donovan, Amy Neunsinger, Ernest H. Shepard, Claire Schumacher, Lillian Hoban, Mercer Mayer, Ian Falconer, Ian Falconer, Ian Falconer, Charles M. Schulz, Amanda Bartlett, Tibor Gergely, Mollie Katzen, Make Believe Ideas, Anita Jeram, Robert Sa John Wiley & Sons Inc - 1995		(0 recipe reviews) 1 0
	New Provencal Cuisine By Louisa Jones Chronicle Books - 1995		(0 recipe reviews) 1 0
	Nick Malgieri's Perfect Pastry: Create Fantastic Desserts by Mastering the Basic Techniques By Nick Malgieri MacMillan Publishing Company - 1998		(0 recipe reviews) 5 0
	Nick Stellino's Mediterranean Flavors By Nick Stellino Putnam Adult - 1997		(0 recipe reviews) 2 0
	The Noodle Shop Cookbook By Jacki Passmore MacMillan Publishing Company. - 1999		(0 recipe reviews) 3 0
	Norse-American Cookbook By Welcome Press - 1991		(0 recipe reviews) 1 0
	North Carolina and Old Salem Cookery By Beth Tartan The University of North Carolina Press - 1992		(0 recipe reviews) 1 0
	Northern California Best Places Cookbook: Recipes from the Outstanding Restaurants and Inns of Northern California By Cynthia C. Nims, Carolyn Dille Sasquatch Books - 1999		(0 recipe reviews) 2 0
	Nuts: Unusual Ingredients for Sweet and Savory Dishes Bantam Library of Culinary Arts By Jill Norman Bantam - 1991		(0 recipe reviews) 1 0
	Old and new British recipes, collected for your pleasure and compiled for your convenience to aid British war relief By Mrs. Adelaide M Owen [New York city, Distributed by the British war relief society incorporated - 1941		(0 recipe reviews) 1 0
	The Omnivore's Dilemma: A Natural History of Four Meals By Michael Pollan Penguin - 2007		(0 recipe reviews) 14 0
	One Bite Won't Kill You: More than 200 Recipes to Tempt Even the Pickiest Kids on Earth By Ann Hodgman, Roz Chast Houghton Mifflin Harcourt - 1999		(0 recipe reviews) 9 0
	One Potato, Two Potato By Molly Stevens, Roy Finamore Houghton Mifflin Harcourt - 2001		(0 recipe reviews) 13 0
	Oranges By John McPhee Farrar, Straus and Giroux - 1975		(0 recipe reviews) 2 0
	ORANGES & LEMONS Recipes from the Mediterranean By Sarah Woodward Conran Octopus Limited - 2001		(0 recipe reviews) 3 0
	Organic, Inc.: Natural Foods and How They Grew By Samuel Fromartz Harvest Books - 2007		(0 recipe reviews) 2 0
	Oriental cooking the fast wok way By Jacqueline Hériteau New York, Hawthorn Books - 1971		(0 recipe reviews) 1 0
	Our Daily Bread: 365 Recipes for Wonderful Breads By Stella Standard Random House Value Publishing - 1988		(0 recipe reviews) 3 0
	Pacific and Southeast Asian cooking By Rafael Steinberg New York, Time-Life Books - 1970		(0 recipe reviews) 1 0
	Pacific Northwest Palate: Four Seasons of Great Cooking By Susan Bradley, Earl Thollander Addison Wesley Publishing Company - 1989		(0 recipe reviews) 2 0
	Pamella Z. Asquith's Fruit Tart Cookbook By Rh Value Publishing Random House Value Publishing - 1984		(0 recipe reviews) 2 0
	Pancakes and Waffles By Elizabeth Alston Harpercollins - 1993		(0 recipe reviews) 2 0
	Parents' magazine family cookbook By Blanche Margaret Stover New York, McGraw-Hill - 1953		(0 recipe reviews) 1 0
	Paris Sweets: Great Desserts From the City's Best Pastry Shops By Dorie Greenspan Broadway - 2002		(0 recipe reviews) 18 0
	Party Bites: Easy Recipes for Fingerfood & Party Snacks By Lydia France, Philip Stephen Schulz, David Remnick, Alice and Martin Provensen, Ivan Bates, Maggie Smith, Dyanne Disalvo-Ryan, Jenny Mattheson, Rowan Barnes-Murphy, Tomie dePaola, David Biedrzycki, Jane Chapman, Jan Brett, Alison Miksch, Evon Zerbetz, Pet Ryland Peters & Small - 2008		(0 recipe reviews) 1 0
	A Passion for Chocolate By Maurice Bernachon, Jean-Jacques Bernachon, Maria Guarnaschelli, Vincent Lee, Rose Levy Beranbaum William Morrow & Company - 1989		(0 recipe reviews) 6 0
	Pasta By The Editors of Time Life Books Time Life - 1981		(0 recipe reviews) 1 0
	Pasta (Williams-Sonoma Kitchen Library) By Lorenza De'Medici, Chuck Williams, Allan Rosenberg Time Life Medical - 1992		(0 recipe reviews) 6 0
	Pasta Tecnica By Jr., Pasquale Bruno McGraw-Hill - 1982		(0 recipe reviews) 3 0
	Pates & other marvelous meat loaves By Dorothy Ivens Lippincott - 1972		(0 recipe reviews) 1 0
	Paul Bocuse in Your Kitchen By Paul Bocuse Pantheon - 1982		(0 recipe reviews) 1 0
	Paula Peck's the Art of Good Cooking By Paula Peck Simon and Schuster - 1966		(0 recipe reviews) 1 0
	Peimei's Chinese Cook Book By Miss Fu Pei-Mei ( Mrs. S. K. chen) (editor) Unable to Determine - 1969		(0 recipe reviews) 2 0
	Pennsylvania Dutch Cook Book of Fine Old Recipes - Compiled from tried and tested recipes made famous and handed down by By Culinary Arts Press Culinary Arts Press - 1936		(0 recipe reviews) 1 0
	The Periyali Cookbook By Holly Garrison Villard - 1992		(0 recipe reviews) 3 0
	The Petit Appetit Cookbook: Easy, Organic Recipes to Nurture Your Baby and Toddler By Lisa Barnes HP Trade - 2005		(0 recipe reviews) 3 0
	Petite Sweets: Bite-Size Desserts to Satisfy Every Sweet Tooth By Beatrice Ojakangas Sellers Publishing, Inc. - 2009		(0 recipe reviews) 2 0
	The Physiology of Taste: Or Meditations on Transcendental Gastronomy By M. F. K. Fisher Counterpoint - 2000		(0 recipe reviews) 2 0
	Picayune's Creole Cook Book, Sesquicentennial Ed. By Marcelle Bienvenu Times-Picayune - 1987		(0 recipe reviews) 1 0
	Picnics By Marilyn Myers Running Pr - 1988		(0 recipe reviews) 2 0
	A Piece of Cake By Susan Gold Purdy, Susan Martin Atheneum - 1989		(0 recipe reviews) 7 0
	Pies & Tarts (Williams-Sonoma Kitchen Library) By John Phillip Carroll, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck William, Chuck Williams, Time Life Medical - 1992		(0 recipe reviews) 2 0
	Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market By Braiden Rex-Johnson, Tom Douglas Sasquatch Books - 2003		(0 recipe reviews) 6 0
	Pizza (Williams-Sonoma Kitchen Library) By Lorenza De'Medici Stucchi, Chuck Williams, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck Will Time Life Medical - 1993		(0 recipe reviews) 5 0
	Plain Southern Eating: From the Reminiscences of A.L. Tommie Bass, Herbalist By Ray Joyce, John Wallner, Yuko Green, Glen Rounds, William Steig, David Wariner, Gallimard Jeunesse, Daniele Bour, Glen Rounds, Walter Wick, John Crellin Duke University Press - 1988		(0 recipe reviews) 1 0
	The Pleasure of Your Company By Molly O'Neill Viking Adult - 1997		(0 recipe reviews) 4 0
	Polish cookery. Uniwersalna ksiazka kucharska By Maria Ochorowicz-Monatowa New York, Crown Publishers - 1958		(0 recipe reviews) 1 0
	The Pooh Party Book By virginia h. ellison dell - 1974		(0 recipe reviews) 1 0
	The Pooh Party Book (1st Edition) By Virginia H. Ellison, Amy Neunsinger, Ernest H. Shepard E. P. Dutton - 1971		(0 recipe reviews) 1 0

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