Cooksbakesbooks' Profile

From: Lincoln, NE USA

Joined: January 29th, 2010

About me: Me: a food-obsessed librarian.

Website:
bookinthechinashop.blogspot.co


Latest review:

September 19th, 2013

Meatballs and Tomatoes from Essentials of Classic Italian Cooking

This is one of my go-to meatball recipes. I adapt it to include pesto if I have some on hand, but the recipe is great made as stated in the instructions, as well. There are a lot of milk-soaked bread crumbs... read more >


recipe reviews (207)
book reviews (12)
useful review votes (91)

Cooksbakesbooks' Bookshelf

865 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Savoy Cocktail Book (Savoy London)

By Peter Dorelli
Anova Books - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

Schott's Food and Drink Miscellany

By Ben Schott
- 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Scots kitchen: Its traditions and lore, with old-time recipes

By Florence Marian McNeill
Mayflower - 1974


(0 recipe reviews)
owned by 1 my recipe reviews 0

Seasoned in the South: Recipes from Crook's Corner and from Home

By Bill Smith
Algonquin Books - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

Second Helpings of Roast Chicken

By Simon Hopkinson
Hyperion - 2008


(0 recipe reviews)
owned by 8 my recipe reviews 0

Secret Ingredients: The New Yorker Book of Food and Drink

By Philip Stephen Schulz, David Remnick
Random House - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Secrets from a Caterer's Kitchen: The Indispensable Guide for Planning a Party

By Nicole Aloni
HP Trade - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

Secrets of Chinese cooking

By Tsʻui-fêng Liao Lin
Englewood Cliffs, N.J., Prentice-Hall - 1960


(0 recipe reviews)
owned by 1 my recipe reviews 0

Secrets of Colombian Cooking (Hippocrene Cookbook Library)

By Patricia McCausland-Gallo
Hippocrene Books - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

Secrets of New England Cooking

By Ella Shannon Bowles and Dorothy S. Towle
Barrows - 1947


(0 recipe reviews)
owned by 1 my recipe reviews 0

Serious Pig: An American Cook in Search of His Roots

By John Thorne, Matt Lewis Thorne
North Point Press - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

Seven wonders of the cooking world

By Myra Waldo
Dodd, Mead - 1971


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Shaker Cook Book; Not by Bread Alone

By Caroline B. Piercy
New York, Crown Publishers - 1953


(0 recipe reviews)
owned by 1 my recipe reviews 0

Sheila Lukins All Around the World Cookbook

By Sheila Lukins
Workman Publishing Company - 1994


(0 recipe reviews)
owned by 12 my recipe reviews 0

Shellfish (The Good Cook Techniques & Recipes Series)

By Charles M Schulz, E. L. Epstein, Jack Zipes, Danny O'Leary, Camille Cauti, C. K. Scott Moncrieff, Elizabeth Dalton, Richard Olney, Carol Cutler, Richard Sax, Tom Belshaw, Richard Olney, Carol Cutler, Joyce Dodson Piotrowski, Derek Walker, Aldo Tutino, Ala
Time-Life Books - 1982


(0 recipe reviews)
owned by 2 my recipe reviews 0

The shellfish cookbook

By Marian Coward Tracy
Indianapolis, Bobbs-Merrill - 1965


(0 recipe reviews)
owned by 1 my recipe reviews 0

Sheryl and Mel London's Creative Cooking With Grains and Pasta

By Sheryl & Mel London
Rodale Pr - 1982


(0 recipe reviews)
owned by 3 my recipe reviews 0

Simca's Cuisine

By Simone Beck, Patricia Simon, Ray Joyce, John Wallner
Alfred A Knopf - 1972


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Simple Art of Perfect Baking

By Flo Braker
William Morrow & Co - 1984


(0 recipe reviews)
owned by 7 my recipe reviews 0

Simple Cooking

By John Thorne
North Point Press - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

Singaporean, Malaysian & Indonesian Cuisine

By Christina Sjahir Hwang, Wei-Chuan Publishing
Wei-Chuan Publishing - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

By Paula Wolfert
Wiley - 2003


(0 recipe reviews)
owned by 21 my recipe reviews 0

The Smoothies Deck: 50 Recipes for High-Energy Refreshment Cards

By Sara Corpening Whiteford, Lori Lyn Narlock, Mary Corpening Barber, Amy Neunsinger
Chronicle Books - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

The smor̈gasbord cookbook

By Anna Olsson Coombs
New York, Hill & Wang - 1958


(0 recipe reviews)
owned by 1 my recipe reviews 0

Snacks & Sandwiches (The Good Cook Techniques & Recipes Series)

By Time-Life Books Editors, Charles M Schulz, E. L. Epstein, Jack Zipes, Danny O'Leary, Camille Cauti, C. K. Scott Moncrieff, Elizabeth Dalton, Richard Olney, Carol Cutler, Richard Sax, Tom Belshaw, Richard Olney, Carol Cutler, Joyce Dodson Piotrowski, Derek
Time-Life Books - 1980


(0 recipe reviews)
owned by 1 my recipe reviews 0

Souffles

By Ann Amernick
Clarkson Potter - 1989


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Soup Peddler's Slow and Difficult Soups: Recipes and Reveries

By David Ansel
Ten Speed Press - 2005


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Southern Cook Book of Fine Old Dixie Recipes: 322 Fine Tested Recipes

By Lillie S. Lustig; S. Claire Sondheim; Sarah Rensel
Culinary Arts Press - 1935


(0 recipe reviews)
owned by 1 my recipe reviews 0

Southern Heritage Cookie Jar Cookbook (Southern Heritage Cookbook Library)

By Southern Hertiage Cookbook Library
Oxmoor House - 1985


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Spanish Cookbook

By Barbara Norman
Bantam Books - 1971


(0 recipe reviews)
owned by 1 my recipe reviews 0

Special Desserts

By Ann Amernick
Clarkson Potter - 1992


(0 recipe reviews)
owned by 1 my recipe reviews 0

Specialties of the House: Great Recipes guestsAsk for Chosen from 8 of America's Most Admired and Popular Cookbooks

By Elizabeth H. Grossman
Simon and Schuster - 1960


(0 recipe reviews)
owned by 1 my recipe reviews 0

The spice cookbook

By Avanelle S. Day
New York, D. White Co - 1964


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Spice Merchant's Daughter: Recipes and Simple Spice Blends for the American Kitchen

By Christina Arokiasamy
Clarkson Potter - 2008


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Spice of Life

By Sheldon Greenberg
Amaryllis Press - 1986


(0 recipe reviews)
owned by 2 my recipe reviews 0

Stalking The Wild Asparagus

By Euell Gibbons
"Hood, Alan C. & Company, Inc." - 1962


(0 recipe reviews)
owned by 4 my recipe reviews 0

The step-by-step Chinese cookbook

By Georges Spunt
Crowell - 1973


(0 recipe reviews)
owned by 1 my recipe reviews 0

Stillroom Cookery: The Art of Preserving Foods Naturally, With Recipes, Menus, and Metric Measures

By Grace Firth
Epm Pubns Inc - 1977


(0 recipe reviews)
owned by 3 my recipe reviews 0

Stocking Up: How to Preserve the Foods You Grow, Naturally

By Carol Stoner
Rodale - 1973


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Story of Tea: A Cultural History and Drinking Guide

By Mary Lou Heiss, Robert J. Heiss
Ten Speed Press - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Stuffed: Adventures of a Restaurant Family

By Patricia Volk
Knopf - 2001


(0 recipe reviews)
owned by 2 my recipe reviews 0

Sugar Pie and Jelly Roll: Sweets From A Southern Kitchen

By Robbin Gourley
Algonquin Books - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

Super Smoothies: 50 Recipes for Health and Energy

By Sara Corpening Whiteford, Mary Corpening Barber, E.J. Armstrong
Chronicle Books - 2000


(0 recipe reviews)
owned by 6 my recipe reviews 0

Swedish Cakes and Cookies

By Melody Favish
Skyhorse Publishing - 2008


(0 recipe reviews)
owned by 6 my recipe reviews 0

Swedish Food: 200 Selected Swedish Dishes, The Smorgasbord, Traditional Party and Everyday Menus 3rd Edition

By Sam Editor Widenfelt
Gothenburg - 1954


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Sweet Quartet: Sugar, Almonds, Eggs, and Butter

By Fran Gage
North Point Press - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0 book review

The Swiss cookbook

By Nika Standen Hazelton
New York, Atheneum - 1967


(0 recipe reviews)
owned by 1 my recipe reviews 0

Swiss Cooking

By Anne Mason
HarperCollins Distribution Services - 1970


(0 recipe reviews)
owned by 1 my recipe reviews 0

Table Talk: Appalachian Meals and Memories

By Sidney Saylor Farr
University of Pittsburgh Press - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Take a Silver Dish: A Book of Danish Food with Recipes, Past and Present, Such as Have Delighted Both Danes and Visitors to Denmark

By Bodil Jensen
Høst - 1962


(0 recipe reviews)
owned by 1 my recipe reviews 0