MelMM's Profile

Joined: March 24th, 2010


Latest review:

November 18th, 2010

Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >


recipe reviews (10)
book reviews (0)
useful review votes (4)

MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Vegan Fire & Spice: 200 Sultry and Savory Global Recipes

By Robin Robertson
Vegan Heritage Press - 2008


(0 recipe reviews)
owned by 15 my recipe reviews 0

Vegetable Sides

By Celia Brooks Brown, Maxine Clark, Louise Pickford
Ryland Peters & Small - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

VEGETARIAN DISHES FROM THE MIDDLE EAST

By Arto der Haroutunian
Grub Street Cookery - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Vegetarian Grill: 200 Recipes for Inspired Flame-Kissed Meals

By Andrea Chesman
Harvard Common Press - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Vegetarian Option

By Simon Hopkinson
Quadrille Publishing Ltd - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Vegetarian Supercook (Hamlyn Food & Drink)

By Rose Elliot
Hamlyn - 2004


(0 recipe reviews)
owned by 4 my recipe reviews 0

Vegetarian Table : North Africa

By Kitty Morse
Chronicle Books - 2000


(0 recipe reviews)
owned by 7 my recipe reviews 0

Vegetarian Thai (Spanish Edition)

By Jackum Brown
Reed Mitchel Beazley - 1998


(0 recipe reviews)
owned by 1 my recipe reviews 0

Verdura: Vegetables Italian Style

By Viana La Place
Macmillan - 1994


(0 recipe reviews)
owned by 5 my recipe reviews 0

Vice Cream: Gourmet Vegan Desserts

By Jeff Rogers
Celestial Arts - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

Vino Italiano: The Regional Wines of Italy

By Joseph Bastianich, David Lynch
Clarkson Potter - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Virginia Housewife

By Mary Randolph
University of South Carolina Press - 1985


(0 recipe reviews)
owned by 1 my recipe reviews 0

Washoku: Recipes from the Japanese Home Kitchen

By Elizabeth Andoh
Ten Speed Press - 2005


(0 recipe reviews)
owned by 13 my recipe reviews 0

The Way I Cook

By Lee Bailey
Gramercy - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook

By Mary Anne Dragan
Whitecap Books - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Well-Filled Tortilla Cookbook

By Victoria Wise, Susanna Hoffman
Workman Publishing Company - 1990


(0 recipe reviews)
owned by 9 my recipe reviews 0

Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods

By Eugenia Bone
Clarkson Potter - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

West of Ireland Summers: Recipes and Memories from an Irish Childhood

By Tamasin Day-Lewis, Simon Wheeler
Weidenfeld Nicolson Illustrated - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers

By Andrew Dornenburg, Karen Page, Michael Sofronski
Bulfinch - 2006


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Wheat-Free Cook: Gluten-Free Recipes for Everyone

By Jacqueline Mallorca
William Morrow Cookbooks - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Wheat-Free, Gluten-Free Dessert Cookbook

By Connie Sarros
McGraw-Hill - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

By Sandor Ellix Katz, Sally Fallon
Chelsea Green Publishing - 2003


(0 recipe reviews)
owned by 18 my recipe reviews 0

Wild Garlic, Gooseberries and Me

By Denis Cotter
HarperCollins UK - 2007


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Wine Bible

By Karen MacNeil
Workman Publishing Company - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

World Vegetarian Classics: Over 200 Essential International Recipes for the Modern Kitchen

By Celia Brooks Brown, Gus Filgate
Pavilion - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Yan Kit's Classic Chinese Cookbook

By Yan-Kit So
Dorling Kindersley Publishers Ltd - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Zarela's Veracruz

By Zarela Martinez, Anne Mendelson
Houghton Mifflin Harcourt - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0