pitzer's Bookshelf
9 book(s). Click the title of a book to start adding your recipe and book reviews.



Title | Tags | Ratings & Reviews | |
---|---|---|---|
![]() | 1080 RecipesBy Inés Ortega, Simone Ortega | ||
![]() | The 1997 Joy of CookingBy Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer | ||
![]() | The Best RecipeBy Editors of Cook's Illustrated Magazine | ||
![]() | Extending the Table: A World Community CookbookBy Joetta Handrich Schlabach | ||
![]() | Larousse GastronomiqueBy Larousse Gastronomique, Prosper Montagne | ||
![]() | More-With-Less Cookbook (World Community Cookbook)By Doris Janzen Longacre | ||
![]() | Mother's Best: Comfort Food That Takes You Home AgainBy Lisa Schroeder, Danielle Centoni | ||
![]() | The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet AccessoriesBy David Lebovitz | ||
![]() | Simply in Season Expanded Edition (World Community Cookbook)By Cathleen Hockman-Wert, Mary Beth Lind |