Betty Crocker
Cookbooker members own 11 issues of Betty Crocker.
Displaying results 1 to 10
Magazine Issues
Sort by: Date | Star Rating
September, 1999 1 | ||
October, 1998 3 | ||
October, 1998 1 | ||
January, 1998 1 | ||
October, 1997 1 | ||
September, 1996 0 | ||
August, 1996 1 | ||
May, 1996 2 | ||
September, 1995 0 | ||
May, 1995 2 |
Special Issues
Easy Casserole's and One-Dish Meals Aug/Sep, 1997 1 |
Recent Reviews
Popover Pizza Casserole reviewed by tignor from September, 1999
We enjoyed this, it gets a smiley face. Filling, but could use a can of mushrooms or something thrown in.
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Savory Lentils (Dal) reviewed by tignor from May, 1995
Pretty good, nice recipe to have the ingredients in reserve. Served with basmati rice and naan. Could be a little spicier, but I pretty much guess they didn't want to "overdo" the spice in a Betty Crocker magazine for American tastes. Will make again.
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Pork Chops with Apricot Date Wild Rice reviewed by tignor from October, 1998
Dave loved, I thought was meh. Used Wild Rice and Long Grain mix from Aldi. I found the flavors odd, didn't taste the dates at all. Dave really wanted pork chops and is dieting, so I found this and made it.
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Beef Stroganoff Casserole reviewed by tignor from October, 1997
This is a definite "make again." All the flavors of Beef Stroganoff and with a crust instead of noodles. 6 servings is VERY small, so we ate this in 4.
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