Ground Meat with Peas (Kheema matar)

Page 44

Cuisine: Indian | Course Type: Main Courses

(2 reviews)

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Recipe Review

I have a friend who went to an Indian restaurant near work and always ordered Kheema matar every time he went, which at the time was often. I made him this, and with this recipe, he no longer goes to the restaurant. I have made this with both ground lamb and ground beef and it works either way. Ground beef can be easier on the pocketbook.

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