Parmesan Croutons

Page 87

(3 reviews)

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Tags: croutons

Recipe Review

Like Peckish Sister my French loaf was rather large so my croutons were on the large side. They were delicious with the Corn Chowder from page 74 and also good with some radish butter I made from the Lee Brothers Simple Southern Cookbook. I think these would also be great with many other soups and also as a snack by their-selves.

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