The Chinese cookbook

Lettuce Package
Page 140
Cuisine: Chinese | Course Type: Appetizers
Tags:
Recipe Review
anonymous from ,
Another of those great make ahead dishes. Many, many moons ago, I had an ex boyfriend who I hadn't seen in a good long while. He told me that this was the dish he really remembered (I think he was hinting that I should give him the recipe). No, I didn't give him the recipe, but this is it. Way back when, the original recipe was for minced squab. This is the poor woman's version.
Comments
Login or register to add your own comments.