Website: The New York Times
Chewy Earl Grey Cookies
Page: https://cooking.nytimes.com/recipes/1022535-chewy-earl-grey-sugar-cookies
| Course Type: Cookies/Bars
(1 review)
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These are excellent as long as you don't over bake! Mine took 12-13 minutes for a chewy cooky with crisp edges - any longer they were more of an all around crunchy cookie. The flavors are wonderful (Earl Grey Tea and orange zest) but I also think this recipe could be infinitely adaptable (chai with cardamom, chamomile with lemon zest etc).
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