Feeding the Whole Family: Cooking with Whole Foods

Maple Butter Nut Granola
Page 82
| Course Type: Breakfast/Brunch
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Recipe Reviews
mishamonet from , CA
I make this 2-3 times a month. It is fast and easy to make and my kids love it.
Really good with just milk, or mixed in greek yogourt.
It doesn't clump like store bought granolas and I can't figure out how to get it to do that. I tried stirring less and it just ended up sticking to the pan. But that doesn't matter to me, it's delicious and healthy.
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