The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
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Maple Cornbread
Page 85
Tags: maple quickbread cornbread
Recipe Reviews
I thought I had maple... I didn't, but I did have honey so I used that. Came out great. Will make it with maple next time. Moist with a really nice crust.
lisakelsey from Pawling, NY
I added some bacon to this and served it warm with butter and maple syrup for a brunch and it was well received. Easy and quick baked in a pie dish.
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