Madeleine's Potato and Bacon Omelette

Page 178

| Course Type: Breakfast/Brunch

(1 review)

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Recipe Review

I definitely need a new omelette pan. I tried frying the bacon and precooked potatoes together per instructions but the bacon didn't fry properly and the only parts of the potatoes that browned stuck to the bottom of the pan. I made two small omlettes, one for my husband and one for myself. On the 2nd try I tried frying the bacon a bit before adding the precooked potatoes. This worked a bit better and the bacon cooked nicely and the potatoes browned a bit. The 2nd omelette browned a bit more than I prefer.

We both enjoyed these omlettes despite my problems. We both agreed though they would be even better with a little onion added and a good pan to keep them from sticking.

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