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The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

Recipes listed from this edition: 263

Average recipe rating (152 reviews)

Displaying results 1 to 50.
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Recipe Title	Page	Reviews	Rating
Zuni Chicken Stock	59	2
Rich Pork Stock	61	0
Beef Stock	63	0
Lamb Stock	65	0
Duck, Quail, Squab, Guinea Hen or Rabbit Stock	67	0
Fish Fumet	68	0
Zuni Salt Cured Anchovies	72	0
Sauce Mignonette	79	1
Prosciutto & Melon in Sambuca	82	0
Prosciutto with Warm Roasted Figs & Hazelnut Picada	83	0
Prosciutto and White Rose Nectarines with Green Almonds	84	0
Prosciutto with Chestnuts in Sage Oil	85	0
Salami with Raw Favas, Mint & Manchego Cheese	87	0
Smoked Prosciutto with Spiced Zante Grapes & Fennel	87	0
Antipasto of Salami, Idiazabal & Celery-Walnut-Dried Fig Relish with Grappa	89	0
Coppa & Warm Parslied Potato Salad With Roasted Peppers	90	1
Coppa with Catherine's Celery Root	91	0
Air-dried Beef with Butter Lettuce and Coriander Vinaigrette	92	2
Air-dried Beef & Fuyu Persimmons with extra-virgin olive oil & Balsamic Vinegar	93	1
Air-Dried Beef with Fromage Blanc & Greens	94	0
Portobello Mushrooms with Extra0-Virgin Olive Oil, Mint, Lemon & Mock Creme Fraiche	95	0
Raw White Asparagus & Porcini Mushrooms with Hazelnuts, Parmigiano-Reggiano & White Truffle Oil	96	0
Raw White Asparagus and Porcini Mushrooms with Hazelnuts, Parmigiana-Reggiano & WhiteTruffle Oil	96	0
Grilled Asparagus with Pistachio Aillade	98	0
Charred Eggplant with Bottarga	102	0
Artichoke Caponata	103	0
Farro and Tomato Salad with Basil & Anchovies	105	0
Bosc Pears with Fennel, Fresh Walnuts, Parmigiano-Reggiano, & Balsamic Vinegar	107	1
Piccolo Fritto	114	0
Sage Grilled Cheese	115	3
New Year's Eve Gougeres with Arugula, Bacon and Carol's Pickled Onions	116	1
Savory Onion Tart	118	2
Onion Tart with Saffron, Tomato, Anchovies & Olives	119	1
Onion Tart with Apples and Bacon	120	1
Crostini with Charred Sweet 100 Tomatoes & Balsamic Vinegar	123	2
Crostini with Bean Puree & Sardines in Chimichurri	124	0
Crostini with Egg Salad, Rosemary-Pickled Peppers & Smoked Prosciutto	124	0
Crostini with Fava-Egg Salad & Smoked Trout	124	0
Crostini with Grilled Foie Gras & a Few Favorite Garnishes	124	0
Crostini with Salt Cod Brandade & Chard with Lemon Oil	124	0
Crostini with Smashed Shelling Beans, Giblet-Mushroom Sauce & Greens	124	0
Rosemary Grilled Chicken Livers & Bacon with Balsamic-Onion Marmalade Toasts	127	0
Beef Carpaccio	129	0
Beef Carpaccio with Lemon & Olive OIl	130	0
Carpaccio with Celery Leaf Salsa Verde	132	0
Carpaccio with Crispy Artichoke Hearts & Parmigiano-Reggiano	132	0
Carpaccio with Fried Potatoes & Truffles	133	0
Mixed Lettuces and Greens with Garlic Chapons	139	3
Mixed Lettuces with Mandarins, Hazelnuts & Hazelnut Vinaigrette	140	0
Mixed Lettuces with Roasted Cherries, Hazelnuts and Warm Saint-Marcellin	142	0

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