Kimchi

Page 69

Cuisine: Asian | Course Type: Condiments

(1 review)

Tags:

Recipe Review

I've been looking at Kimchi recipes. This was easy and didn't require a trip to an Asian market. I would add more red pepper next time perhaps. This is a recipe I'll make frequently since I really love Kimchi and can't find it already made at local markets.

(0) useful  

Comments

Login or register to add your own comments.