How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
Pizza Dough
Page 178
(1 review)
Tags: pizza dough
Recipe Reviews
sturlington from Hillsborough, NC
This is a reliable pizza dough. You can make it in the afternoon and have pizza that night. Or you can freeze it for later. It all comes together very quickly in the food processor and stretches out well once rested.
(edited 31st March 2012) (0) comment (0) useful
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