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The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

Bar Nuts

Page 8

Cuisine: North American | Course Type: Appetizers

(3 reviews)

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Recipe Review

3rd April 2010

kellymcc from ,

I'm a huge fan of this recipe. It's only rivaled by the Barefoot Contessa Roasted Cashews recipe which has become a standard in our house.

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