Roast Figs, Sugar Snow: Food to Warm the Soul

Québécois Mussel Chowder with Cod and Cider
Page 117
Cuisine: North American | Course Type: Soups and Stews
(1 review)

Tags: fish mussels cooking with alcohol soup seafood cider
Chatter
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.