The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)

California Waldorf Salad
Page 58
Cuisine: North American | Course Type: Salads
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Recipe Reviews
Peckish Sister from Central, FL
The noteworthy feature of this hearty Waldorf salad is a smooth bright green binding that brings “green goddess” to mind. I used Greek yogurt and with the avocado, lemon and honey and it was the first thing everyone commented on. I made a Florida version and it turned out perfectly according to the recipe. The mango really makes it sensational.
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