Luscious Oven Creamed Corn

Page 110

(1 review)

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Recipe Reviews

This recipe had my kids literally licking the bottom of the casserole dish! So simple - saute onion, add corn (I used frozen sweet corn from Costco), milk, grits (I used coarse polenta) and flour. The recipe also called for chives, and I was pleased to beat the deer to the tender shoots coming up in my front yard.

This is a corn-rich mixture, and the result was a little like corn bread, but oh so much more. From the subtle chive flavor to the crunchy Parmesan cheese topping, this dish has it all. We will definitely make it again.

Note: although this recipe calls for milk and cream, instead I just all milk, and non-fat at that! I've now prepared this twice, and it really is delicious.

(edited 21st March 2011) (0) comment (2) useful  

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