Vegetarian Epicure
Lentil Tomato Soup
Page 63
(1 review)
Tags:
Recipe Review
Peckish Sister from Central, FL
This was a simple soup to make, though I had not realized when I started it that it had to cook for three hours. I was surprised at how the tomato paste gave it a rich fresh tomato taste. I had to add water at the end as it had really cooked down too much. It was nicely different than the usual lentil soup.
Comments
Login or register to add your own comments.