Chicken and leek stroganoff

Page 34

Cuisine: Russian | Course Type: Main Courses

(1 review)

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Recipe Reviews

This is a very easy to make version of stroganoff using chicken instead of beef. The result is a quite creamy, tasty dish. It might be a little bit too creamy for some, but with some added squirts of lemon at the end it is more refreshing than you would imagine.

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