Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
Simple pan fried trout
Page 254
Cuisine: English/Scottish | Course Type: Main Courses
(1 review)
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Recipe Reviews
redjanet from London,
Quick and extremely easy to make, this is a simple way to serve trout. It almost seems too simple, but sometimes the simplest recipes are the best. This goes well with new potatoes.
(edited 27th June 2011) (0) comment (0) useful
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