Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
Simple pan fried trout
Page 254
Cuisine: English/Scottish | Course Type: Main Courses
(1 review)
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Recipe Review
redjanet from London,
Quick and extremely easy to make, this is a simple way to serve trout. It almost seems too simple, but sometimes the simplest recipes are the best. This goes well with new potatoes.
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